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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
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The King Arthur Baking School - Lessons and Recipes for Every Baker (Hardcover)
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The King Arthur Baking School - Lessons and Recipes for Every Baker (Hardcover)
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A Food & Wine Best Cookbook of 2022 Baking is a craft, one that
has been celebrated by King Arthur Baking Company for more than two
centuries. Their Baking School, an essential part of the King
Arthur community, is now a book to cherish. It reflects a
curriculum that has been honed and refined over the years, with
instructors who are experts not just at baking, but at teaching
baking. The recipes, notes, instructive photographs, and
thoughtfully organized chapters here reflect this depth of
experience. From Yeast Breads to Sourdough, Laminated Pastries to
Pies and Tarts, Cookies to Cake, readers gain confidence as they
play in the kitchen and build new skills. King Arthur's unique
approach is friendly and accessible to all levels, focusing on the
"how" and "why." So much of the magic of baking is understanding
how the ingredients interact, trusting when bread dough is proofed,
appreciating how buttercream comes together. Welcome to Baking
School!
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