Principles of Plant Nutrition (Paperback, 5th ed. 2001)

This is the 5th edition of a well-established book Principles of Plant Nutrition which was first published in 1978. The same format is maintained as in previous editions with the primary aim of the authors to consider major processes in soils and plants that are of relevance to plant nutrition.This new edition gives an up-to-date account of the scientific advances of the subject by making reference to about 2000 publications. An outstanding feature of the book, which distinguishes it from others, is its wide approach encompassing not only basic nutrition and physiology, but also practical aspects of plant nutrition involving fertilizer usage and crop production of direct importance to human nutrition. Recognizing the international readership of the book, the authors, as in previous editions, have attempted to write in a clear concise style of English for the benefit of the many readers for whom English is not their mother tongue. The book will be of use to undergraduates and postgraduates in Agriculture, Horticulture, Forestry and Ecology as well as those researching in Plant Nutrition.

General

Imprint:	Springer-Verlag New York
Country of origin:	United States
Release date:	July 2001
First published:	2001
Authors:	Konrad Mengel
Assisted by:	Harald Kosegarten • Thomas Appel
Authors:	Ernest A. Kirkby
Dimensions:	230 x 152 x 46mm (L x W x T)
Format:	Paperback
Pages:	849
Edition:	5th ed. 2001
ISBN-13:	978-1-4020-0008-9
Categories:	Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > Plant physiology > General Promotions
LSN:	1-4020-0008-1
Barcode:	9781402000089

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