Picnics and outdoor meals are a classic theme in British food.
Afternoon tea in the garden on a golden afternoon in late summer, a
packed lunch consumed on a hilltop while the eyes feast on a
magnificent view, and the tantalising smell of grilling from a
barbecue are all part of this. Being outside sharpens the senses
and the appetite, refreshes the soul and gives different
perspectives - and National Trust properties provide a wealth of
different environments in which to enjoy food outdoors. The book
will include over 100 recipes covering picnics, barbecues and
campfire food. They range from bresola rolls and lemon gin to be
enjoyed as a punting picnic, to a warming minestrone and spiced
parkin for bonfire night, a baba ganoush made with aubergines
chargrilled on the barbecue, and mussels wrapped in seaweed and
cooked on the embers of a campfire. Author Laura Mason gives tips
on transporting and cooking the food in the great outdoors, as well
as giving historical context to the recipes and suggesting the best
National Trust places to eat outdoors.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
Welcome to Loot.co.za!
Sign in / Register |Wishlists & Gift Vouchers |Help | Advanced search
