Tokyo Cult Recipes (Hardcover)

A celebration of food, culture and place, here are 100 dishes from Tokyo, the gastronomic megacity. There are recipes for miso, sushi, soba noodles, bentos, sushi, fried rice, Japanese tapas, desserts, cakes and sweets; plus features on the key essential cooking techniques and key ingredients, making it truly Japanese food made simple. Author Maori Murota grew up in Tokyo and was inspired to write this book by her mother's cooking and memories of growing up in Tokyo, cooking at home, eating out. Her mission is to demystify Japanese food, to make it accessible and understood by anyone and everyone interested in learning about a food culture and eating well.

General

Imprint:	Murdoch Books
Country of origin:	Australia
Release date:	October 2016
Authors:	Maori Murota
Dimensions:	262 x 208 x 33mm (L x W x T)
Format:	Hardcover
Pages:	272
ISBN-13:	978-1-74336-595-3
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Food & Drink > National & regional cuisine
LSN:	1-74336-595-0
Barcode:	9781743365953

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