This 1913 cookbook describes the methods for making and using
fireless cookers and insulated boxes, as well as providing tested
recipes--some original and some adapted from such famous works as
Miss Farmer's "Boston Cooking School Cook Book," Mrs. Lincon's
"Boston Cook Book," and Miss Ronald's "Century Cook Book."
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!