The South African Air Fryer Cookbook (Paperback)

The air fryer is a versatile kitchen gadget that has grown in popularity over the last few years. Essentially it is a small countertop convection oven that cooks food quickly and efficiently. While many people only use their air fryers to cook pre-prepared food like crumbed chicken, or frozen fish or chips, it can actually be used to prepare many tasty dishes, even for baking!

In The South African Air Fryer Cookbook, we focus on all things local, with favourites such as malva pudding, bobotie, apricot snoek with sweet potato, milk tart, and boerewors with chakalaka, all prepared in the air fryer.

You’re sure to find your most cherished South African dish in this fabulous collection of recipes.

General

Imprint:	Human & Rousseau
Country of origin:	South Africa
Release date:	October 2022
Authors:	Louisa Holst
Dimensions:	280 x 216 x 8mm (L x W x T)
Format:	Paperback
Pages:	128
ISBN-13:	978-0-7981-8332-1
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > Quick & easy cooking Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Gadget cookery Books > Food & Drink > General cookery > Gadget cookery Books > Food & Drink > Quick & easy cooking Books > Local Author Showcase > Food & Drink
LSN:	0-7981-8332-2
Barcode:	9780798183321

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