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Evaluation of Bacterial Pathogen and Indicator Densities After Dewatering of Anaerobical Digested Biosolids Phase II and III (Paperback)
Loot Price: R3,228
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Evaluation of Bacterial Pathogen and Indicator Densities After Dewatering of Anaerobical Digested Biosolids Phase II and III (Paperback)
Series: WERF Research Report Series
Expected to ship within 12 - 17 working days
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The sudden increase in indicator bacteria, including fecal
coliforms (FCs) and E. coli, was evaluated at several full-scale
facilities, in addition to the increase measured during cake
storage. The results showed that the sudden increase was a
statistically verifiable occurrence at some facilities, but not
all, as was the additional increases measured during cake storage.
The sudden increase and growth were much more prevalent in
processes that utilized centrifuge dewatering compared to belt
filter press dewatering. The sudden increase appears to be a result
of the reactivation of indicator bacteria that become reversibly
non-culturable (RNC) during digestion. Although other hypotheses,
such as contamination and presence of inhibitors, cannot be ruled
out in all cases. Only one plant that was sampled with high solids
centrifugation did not show reactivation and/or regrowth and this
plant was different from others in that it utilized thermophilic
reactors in series. The results showed a good correlation between
the digestion temperature and the reactivation potential and amount
of reactivation measured after dewatering. As temperature of
digestion increased, the amount of reactivation increased (for
plants with reactivation). Similarly, this was generally true, on
average for the extent of regrowth. The digestion SRT and VS
reduction did not correlate well with reactivation or regrowth.
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