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Books > History > World history > 500 to 1500

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Food in the Middle Ages - A Book of Essays (Hardcover) Loot Price: R4,928
Discovery Miles 49 280
Food in the Middle Ages - A Book of Essays (Hardcover): Melitta Weiss Adamson

Food in the Middle Ages - A Book of Essays (Hardcover)

Melitta Weiss Adamson

Series: Medieval Casebooks Series

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Loot Price R4,928 Discovery Miles 49 280 | Repayment Terms: R462 pm x 12*

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The enormous interest in recent years in the role of food in history has inspired this scholarly and entertaining collection of ten newly commissioned articles by medievalists from North America, Europe, and Australia that examines the subject of medieval food from a variety of disciplines including English, French, and German literature, history, and history of medicine. Up to now, there had been no such collection of in-depth, cross-cultural studies on medieval food in a variety of culinary, literary, and religious texts. An introduction and subject index are provided.

General

Imprint: Crc Press
Country of origin: United States
Series: Medieval Casebooks Series
Release date: May 1995
First published: 1995
Editors: Melitta Weiss Adamson
Dimensions: 216 x 138mm (L x W)
Format: Hardcover
Pages: 224
ISBN-13: 978-0-8153-1345-8
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General
Books > Reference & Interdisciplinary > Interdisciplinary studies > Cultural studies > General
Books > Humanities > History > World history > 500 to 1500
Books > History > World history > 500 to 1500
Books > Food & Drink > General
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LSN: 0-8153-1345-4
Barcode: 9780815313458

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