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Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences

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Peppers - Vegetable and Spice Capsicums (Paperback, 2nd edition) Loot Price: R1,579

Discovery Miles 15 790

Repayment Terms: R148 pm x 12*

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Peppers - Vegetable and Spice Capsicums (Paperback, 2nd edition): Paul Bosland, Eric Votava

Peppers - Vegetable and Spice Capsicums (Paperback, 2nd edition)

Paul Bosland, Eric Votava

Series: Crop Production Science in Horticulture

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Loot Price R1,579 Discovery Miles 15 790 | Repayment Terms: R148 pm x 12*

Expected to ship within 9 - 15 working days

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Although thought of as a minor crop, peppers are a major world commodity due to their great versatility. They are used not only as vegetables in their own right but also as flavorings in food products, pharmaceuticals and cosmetics. Aimed at advanced students and growers, this second edition expands upon topics covered in the first, such as the plant s history, genetics, production, diseases and pests, and brings the text up to date with current research and understanding of this genus. New material includes an expansion of marker-assisted breeding to cover the different types of markers available, new directions, and trends in the industry, the loss of germplasm and access to it, and the long term preservation of Capsicum resources worldwide."

General

Imprint:	Cabi Publishing
Country of origin:	United Kingdom
Series:	Crop Production Science in Horticulture
Release date:	April 2012
First published:	June 2012
Authors:	Paul Bosland • Eric Votava
Dimensions:	234 x 156 x 15mm (L x W x T)
Format:	Paperback
Pages:	248
Edition:	2nd edition
ISBN-13:	978-1-84593-825-3
Categories:	Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > General Books > Professional & Technical > Agriculture & farming > Horticulture > General
LSN:	1-84593-825-9
Barcode:	9781845938253