Food Waste to Valuable Resources - Applications and Management (Paperback)

Food Waste to Valuable Resources: Applications and Management compiles current information pertaining to food waste, placing particular emphasis on the themes of food waste management, biorefineries, valuable specialty products and technoeconomic analysis. Following its introduction, this book explores new valuable resource technologies, the bioeconomy, the technoeconomical evaluation of food-waste-based biorefineries, and the policies and regulations related to a food-waste-based economy. It is an ideal reference for researchers and industry professionals working in the areas of food waste valorization, food science and technology, food producers, policymakers and NGOs, environmental technologists, environmental engineers, and students studying environmental engineering, food science, and more.

General

Imprint:	Academic Press Inc
Country of origin:	United States
Release date:	April 2020
First published:	2020
Editors:	Rajesh Banu • Gopalakrishnan Kumar • Gunasekaran M. • Kavitha S.
Dimensions:	276 x 216mm (L x W)
Format:	Paperback
Pages:	462
ISBN-13:	978-0-12-818353-3
Categories:	Books > Earth & environment > The environment > Management of land & natural resources Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General Promotions
LSN:	0-12-818353-5
Barcode:	9780128183533

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