Quinoa, Flakes, Flour and Seeds (Hardcover)

Quinoa, flakes, flour and seeds; four essential elements that make up a healthy diet. Quinoa is a grain, but not just any grain. It is considered to be almost a complete food. It is very high in protein, full of vitamins, gluten and wheat free, cholesterol-free and usually organic. And it is simply delicious.In the kitchen, quinoa, flakes, flour and seeds have a huge range of uses and lend themselves beautifully to so many dishes. When cooked, they have a very delicate texture and can be used in soups and sweets, and makes wonderful salads, pasta, breads and delicious vegetarian and non-vegetarian meals.This exciting new collection of recipes is a must-have addition to every health conscious cook's repertoire.

General

Imprint:	New Holland Publishers
Country of origin:	Australia
Release date:	August 2016
Authors:	Rena Patten
Dimensions:	205 x 237 x 203mm (L x W x H)
Format:	Hardcover
Pages:	178
ISBN-13:	978-1-74257-821-7
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with herbs & spices Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with herbs & spices Promotions
LSN:	1-74257-821-7
Barcode:	9781742578217

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