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The WTO and Food Security - Implications for Developing Countries (Hardcover, 1st ed. 2016)
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The WTO and Food Security - Implications for Developing Countries (Hardcover, 1st ed. 2016)
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This book examines the public stockholding policies of selected
developing countries from the perspective of WTO rules and assesses
whether the provisions of the Agreement on Agriculture (AoA) could
hamper these countries' efforts to address the challenges of food
security. Further, it highlights the need to amend the provisions
of the AoA to make WTO rules just and fair for the millions of
people suffering from hunger and malnutrition in developing
countries. This book highlights that 12 countries namely China,
Egypt, India, Indonesia, Jordan, Kenya, Morocco, Pakistan, Tunisia,
Turkey, Zambia and Zimbabwe are facing or will face problems in
implementing the food security policies due to the provisions under
AoA. These provisions need to be amended for permitting developing
countries to address hunger and undernourishment. Progress in WTO
negotiations on public stockholding for food security purposes are
also discussed and analysed. The findings of this study greatly
benefit trade negotiators, policymakers, civil society, farmers
groups, researchers, students and academics interested in issues
related to the WTO, agriculture and food security.
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