Marine Carbohydrates: Fundamentals and Applications, Part A, Volume 72 (Hardcover, 72nd edition)

"Marine Carbohydrates: Fundamentals and Applications" brings together the diverse range of research in this important area which leads to clinical and industrialized products. The volume, number 72, focuses on marine carbohydrates in isolation, biological, and biomedical applications and provides the latest trends and developments on marine carbohydrates.

Adv"ances in Food and Nutrition Research "recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Volumes provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.
Includes the isolation techniques for the exploration of the marine habitat for novel polysaccharidesDiscusses biological applications such as antioxidant, antiallergic, antidiabetic, antiobesity and antiviral activity of marine carbohydratesProvides an insight into present trends and approaches for marine carbohydrates

General

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!