The hotly anticipated follow-up to London chef Yotam Ottolenghi's
bestselling and award-winning cookbook "Plenty," featuring 120
vegetarian dishes organized by cooking method.
Yotam Ottolenghi is one of the world's most beloved culinary
talents. In this hotly anticipated follow-up to his bestselling
"Plenty," he continues to explore the diverse realm of vegetarian
food with a wholly original approach. Organized by cooking method,
the more than 150 dazzling recipes emphasize spices, seasonality,
and bold flavors. From inspired salads to hearty main dishes and
luscious desserts, "Plenty More" is a must-have for vegetarians and
omnivores alike. This visually stunning collection will change the
way you cook and eat vegetables.
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