Eat homegrown food all year round and save money on your weekly shop by following a simple plan for self-sufficiency.

Huw Richards and Sam Cooper have spent the past two years planning and trialling their very own self-sufficiency garden in a 10x12.5m plot and now they've worked out the perfect formula. Grow six portions of nutritious veg a day per person following their month-by-month growing plan, which is realistic and flexible with cost, space, and time in mind.

• Learn about Huw's self-sufficiency ethos, goals and approaches
• Create your garden and learn how to build all the growing spaces you will need, such as hot beds and polytunnels
• Follow month-by-month planting plans with guidance on key tasks throughout the year
• Discover useful kitchen tips meal prep, storage, and preserving ideas along with base recipes so you can make the most of your crops

Our planet, the Earth, is under threat, with potentially catastrophic consequences for ourselves and the other lifeforms it sustains. Yet Nature itself can still rescue us - with plants playing a pivotal role, in the countryside - and everywhere. In gardens and parks, plants are the mainstay of our relationship with the natural world, and we celebrate them for the pleasures they bring. However, that can be part of the problem: too often we value plants for their aesthetic qualities rather than the vital role they play in the ecology of the Earth. In Gardening in a Changing World Darryl Moore explores how gardens can be better for human beings and for all the other lifeforms that inhabit them. Recent developments in horticulture and plant science show us that we need to rethink our attitude to plants beyond purely aesthetic concerns, and to adopt more holistic approaches to how we design, inhabit and enjoy our gardens. He looks at the history of garden design, to show how we got to where we are today, and recommends ways of changing to new principles of sustainable ecological horticulture. This challenging and important new book will be essential reading for professionals and students of horticulture and garden and landscape design, as well as for anyone interested in making gardens part of the solution to the future of life on Earth.

Whether you want to garden at a more accessible height, improve soil fertility, nurture plants with particular needs, or simply enjoy a closer sensory experience, growing in raised beds will help you reach new heights in the garden.

Raised beds are possible in any sized garden, even on balconies, but it needs expert advice to create the optimum growing conditions, achieve the most practical use of space tailored to your individual needs, and ensure longevity of the raised bed structure.

Featuring clear diagrams, inspired planting plans, and step-by-step photography of beds built from scratch, this book will be the ultimate guide on your raised bed journey.

In addition, 8 international gardeners share their love for raised beds and provide planting designs that will open your eyes to creative possibilities.

From siting and designing, choosing materials and growing media, to ongoing maintenance and how best to care for your plants, The Raised Bed Book is the final word on growing above ground.

A backyard field of grains? Yes, absolutely Wheat and corn are rapidly replacing grass in the yards of dedicated locavores across the country. For adventurous homeowners who want to get in on the movement, "Homegrown Whole Grains" is the place to begin.
Growing whole grains is simpler and more rewarding than most people imagine. With as little as 1000 square feet of land, backyard farmers can grow enough wheat to harvest 50 pounds in a single afternoon - and those 50 pounds can be baked into 50 loaves of fresh bread.
In addition to providing information on wheat and corn, "Homegrown Whole Grains" includes complete growing, harvesting, and threshing instructions for barley, millet, oats, rice, rye, spelt, and quinoa, and lighter coverage of several specialty grains. Readers will also find helpful tips on processing whole grains, from what to look for in a home mill to how to dry corn and remove the hulls from barley and rice.
Chapters for each grain include inventive recipes for cereals, desserts, casseroles, salads, soups and stews, and, of course, home-baked breads, the crowning achievement of the home grain grower. Sara Pitzer shares dozens of ideas for using whole grains - from cooking sturdy wheat berries in a slow cooker to malting barley for homebrewed beer. Whether milled into nutritional flours or used in any of their unmilled states, wheat, barley, quinoa, and the other grain crops are healthful additions to every diet.

This book is a comprehensive, beautifully illustrated colour guide to the plants which farmers, growers and gardeners can use to improve soil structure and restore fertility without the use and expense of agrichemicals. Information based on the latest research is given on how to use soil conditioning plants to avoid soil degradation, restore soil quality and help clean polluted land. There are 11 chapters: 1 to 6 cover soil health, nitrogen fixation, green manures and herbal leys, bacteria and other microorganisms, phytoremediators and soil mycorrhiza (plant-fungal symbiosis). Chapter 7 has plant illustrations, with climate range and soil types, along with their soil conditioning properties and each plant is presented with a comprehensive description opposite a detailed illustration, in full colour. Chapters 8 to 10 examine soil stabilisers, weeds and invasive plants, and hedges and trees and the final chapter, contains 5 case studies with the most recent data, followed by an appendix and glossary. The book allows the reader to identify the plants they need quickly and find the information necessary to begin implementation of soil regeneration.

Only one thing is standing between you and a fabulous lawn: It's called Lawn Care For Dummies. If you want a spiffy and well-coifed lawn (and not the overgrown, unruly one that people comment on when they pass by your house), you'll find everything you need to know to help you make your lawn the most dazzling spectacle on the block.

Let authors Lance Walheim and the gardening experts at the National Gardening Association treat you and your yard to a megadose of lawn care information. In Lawn Care For Dummies, Walheim and the NGA give you the dirt on all the essentials, including how to

• Design a low-maintenance or a high-maintenance lawn
• Evaluate the pros and cons of planting a lawn from seed or starting one from sod
• Discover how often you need to water your lawn without under-watering it or waterlogging it
• Choose a mower that's right for your grass type
• Deal effectively with wicked weeds and pesky insects
• Create alternative lawns, such as ground cover plants, decks, and patios

Let writer and gardener Jeff Hutton show you and your kids how to grow your own food and your favorite flowers, attract butterflies, create crafts, and more. What could be more fun and rewarding for a family than planting and raising a garden together. Here is everything you need to know to make your next garden a success for both you and your children: Decorating Your Own Garden Toolbox Simple Window Gardens Mini Herb Garden Container Tomato Garden Popcorn Garden Salsa Garden Planting a Sunflower Maze Creating a Butterfly Garden And much more! Additionally, there are over a dozen fun recipes and instructions for making stepping stones, decorating egg carton planters, planting a sunflower maze, and much more. Parents and children are sure to have a blast in the garden all year round!

This is a concise calendar of practical tasks, covering all aspects of flower, kitchen and greenhouse gardening throughout all four seasons of the year. You can master a range of new gardening skills, with simple, illustrated step-by-step instructions. It includes suggestions for creative projects, as well as essential tasks to keep your garden looking good. It features a useful glossary of terms, and quick reference charts indicating what to do when in the garden. This practical handbook takes the guesswork out of knowing what to do when in the garden, right through the year. It gives advice on preparing the ground, sowing, planting and caring for plants, and harvesting fruit and vegetables, from early spring to late summer and into winter. Basic maintenance tasks are included, together with brilliant ideas for creative projects such as planting up a pretty hanging basket, making the most of summer bulbs in a mixed border, and which plants will extend the season. Illustrated with step-by-step techniques and packed with expert gardening tips, this book is an essential companion for every garden enthusiast.

Butterflies are brilliant pollinators and add vibrancy and colour to the garden. A summer's day wouldn't be the same without the gentle fluttering of delicate wings. They connect us with living and breathing nature and are an essential part of a dynamic ecosystem. However, in the past forty years, these insects, which were once a common sight in our gardens, are now in decline thanks to habit loss, climate change and the use of pesticides. But do not despair - there is a lot you can do to help improve their numbers! Planting for Butterflies will show you how you can attract these beautiful insects and help them to flourish by creating a butterfly-friendly garden. No matter how small or large your space - from a window ledge in the city to a country garden - Jane Moore offers advice on the nectar-rich blooms to grow, and when and where to plant them. This charmingly illustrated, practical guide will set your garden a flutter.

This delightful collection of wisdom, insight and humor, from Diane Ackerman to Emile Zola, captures the essence of the world's most popular hobby. Here are over four hundred quotations -- not only one-line zingers but stanzas of verse and full paragraphs of narrative -- on the endless fascination of gardening. The great gardening writers of past and present are amply represented, but these varied selections also range the entirety of recorded literature, from the Bible and the tenth-century Japanese diarist Sei Shonagon through Chaucer, Shakespeare, Dickens, Walt Whitman, and even Prince Charles.

For anyone who counts their hours in the soil as their most valued, "The Quotable Gardener" is the ideal gift -- an invaluable inspiration during the gardening months, and a treasured companion during the long, desperate winter.

This title offers essential gardening skills and tasks, and a guide to 3000 plants, with more than 1900 photographs and illustrations. It includes step-by-step techniques on everything from planning and design to planting, propagation, care and cultivation through each season. It contains advice on choosing the best plants for all types of garden, with entries arranged alphabetically within plant categories for quick and easy reference. It includes information on caring for trees, shrubs, climbers, bulbs, annuals and perennials, growing vegetables, herbs and fruit, greenhouse gardening, and improving your lawn. It contains descriptions and essential cultivation information for over 3000 common garden plants. It is an essential box set for new gardeners and those who want to extend their gardening expertise. Whether you are an experienced gardener or a complete beginner, these two authoritative reference books contain everything you need to know about planning, planting and maintaining your garden, and choosing the best plants to suit your location. "The Visual Encyclopedia of Garden Techniques" includes all the essential gardening skills, such as improving your soil and planting flowers, shrubs and trees. "The Visual Encyclopedia of Garden Plants" is the perfect companion for selecting the best plants to create a beautiful and uniquely personal garden. With practical advice and over 1900 photographs, these informative books are indispensable for any gardener.

American Garden Writing features the letters, travel journals, essays, natural histoires, and seed catalogues of over 50 authors, including Thomas Jefferson, Frederick Olmsted (who designed Central Park), Henry David Thoreau, and Edith Wharton. With topics ranging from the decorative gardens of yesteryear to the ecological concerns of today, these pieces evoke the pastoral and social environments of their time. This expanded edition contains new pieces from diane Ackerman, Joan Dye Gussow, Jamaica Kincaid, Janet Marinelli, Gary Paul Nabhan, Michael Polan, Sara B. Stein, Peg Streep, Alice Waters, and William Woys Weaver.

Andy McIndoe is one of the world's foremost woody plant experts. In Shrubs, he gives home gardeners the information and advice they need to pick the right shrub for every and condition. Shrubs are the perfect plant - they are low-maintenance, there is a variety for nearly every need, and they are widely available at garden centers and nurseries. And with this handy guide, McIndoe makes it easier than ever for gardeners to decide which shrubs to add to their space. The book includes shrubs challenging growing conditions, shrubs for restricted planting spaces, and shrubs chosen for their desirable characteristics, including hardiness in shade, difficult soil, and harsh conditions. Plant profiles include complete growing information, color photographs, and recommended companion plants.

"As I stand at my kitchen sink and look across at what we optimistically call our herb garden, to one side I see an old wooden sign on which are carved the words 'Arthur's Garden'. Arthur doesn't live here. My wonderful great-uncle died nearly thirty years ago having spent most of his long life in the Victorian terraced house in which his mother had brought up eleven children. The sign had stood in the garden there for decades, a gift to the man who'd always cherished that small patch of Kent, creating a riot of glorious colour which lit up the row of long, narrow strips that tumbled down to a line of back gates from which you could look across the lane to the local coal yard below." In Arthur's Garden, Pam Rhodes collates a heart-warming collection of songs and poems, advice and tit bits about the glorious, very ordinary, English garden - told through the life of her Uncle Arthur. This is a gardening book, with a story.

A revised, redesigned and updated edition of the definitive and bestselling woodworker's bible. Authoritative, superbly crafted and easy to use, Collins Complete Woodworker's Manual is the UK bestseller and the one book every woodworker needs. This revised edition has been extensively rewritten and contains new photographs and illustrations. It includes new products and techniques developed since the last edition, as well as updated trees' conservation status. Every stage in crafting furniture and other decorative pieces are fully explained starting with the basics; the nature of wood, the tools required and setting up a workshop. The book then examines the principles of three-dimensional design from inspiration to construction. Step-by-step illustrations demonstrate how to make every type of joint and all the major crafts are given detailed coverage with the same step-by-step approach: bending wood, veneering and marquetry, woodcarving and finishing. The book also includes a chapter on using other materials, such as metal, glass and leather in combination with wood, plus a chapter on fixings and fittings.

Hydrangeas are booming in popularity as home gardeners appreciate their long season of bloom, ease of maintenance, and dazzling variety of flower colors and forms. This book reveals the best species for landscaping uses and the best varieties for both fresh and dried flower arrangements. Unique in their ability to change flower color depending on soil composition, hydrangeas are the chameleons of the plant world. Color mysteries are cleared up along with recommendations for achieving the best blues, pinks, purples, and whites in the home garden. With more than 250 vivid color photos, the book offers clear and expert advice on planting, pruning, and providing basic care. Learn the best time to cut hydrangeas for fresh bouquets and when and how to harvest them for dried flowers. With single-topic chapters and answers to frequently asked questions, this is a handy and easily accessible guide for both beginning and experienced gardeners.

This important book on the culture of the potato presents scientific information for potato growers in an easily accessible format and clear language. Managing the Potato Production System contains all the information needed to harvest a bountiful crop. The book is written specifically for field production-oriented technicians and growers and makes the knowledge of production systems easy for readers to apply by providing essential background information, suggestions for incorporating the information into a total production system, and sample forms for collecting data to assist proper and timely decision making. Special sections on harvesting and storage emphasize techniques for protecting the quality of the crop while other chapters provide helpful information on reporting trends in marketing to aid future planning efforts. This easy-to-use guide directs producers to the most critical areas of production, storage, and marketing, helping them to control or influence factors that will result in a healthy, plentiful crop. This is a valuable reference to be consulted for solutions to specific problems or ways to take advantage of opportunities as they occur.Managing the Potato Production System is more than abstract theory; the systems described here have been proven in one or more actual cases of potato production. The strategies devised in this volume help potato producers grow an economically viable crop in a manner that can be sustained over generations with positive impact on the environment. The book concentrates on the interpretation of scientific findings about potatoes and production beginning with a discussion of the origin of the crop, its distribution, and history of its production in the United States. Other chapters feature explanations of the factors which affect potato production including the genetics of Solanum tuberosum in regard to variety (cultivar) improvement and the effect of potato breeding on production.Specific topics covered in the book include: potato production historypotato marketingseed growing, certification, and purchasingsoil preparation and fertilitygrowth stages of the crop and how they are influenced by production practicespest identification and managementreduction of damage during harveststorage techniquesBecause this book covers basic and specialized topics, it is a valuable introduction for beginning level college students and an excellent problem-solving guide for growers, consultants, field workers, and extension specialists.

Discover the incredible uses of 40 home-grown and foraged ingredients for making a variety of original brew-it-yourself recipes. You will learn how to grow, find, harvest, dry, and store ingredients including berries, roots, seeds, leaves, and flowers--plus the profile of each: history, health benefits, parts of the plant to use, and how to brew singly. The 30 recipes are for complex blends and specialty drinks such as detox teas, class night-time brews, Moroccan mint, Korean barley tea, bubble tea, and even dandelion coffee. Step-by-step detailed instructions are given for each recipe. There is also a "best of the rest" section with more unique ingredients that can be added to your brews, such as ginger, cinnamon, pomegranate, and orange. Enjoy the satisfaction and health benefits of brewing your own natural teas!

Farms of Cape Cod brings the reader to the farms and farmers cultivating the finest fruit, flowers, produce, oysters, herbs, eggs and honey in this historic region. The farms create beautiful landscapes, provide nutritious food, and connect us to the land. As the desire for local, organically grown food flourishes and the locavore movement grows, it is important to know where our food comes from. Farms of Cape Cod reacquaints us with our cultural heritage and offers a behind-the-scenes look at the wonders of farming. Twenty-eight unique farms are profiled, with harvests ranging from cranberries, lavender, and grapes to livestock, holly, and shellfish. Each farm's address and operating information is provided, as well as information about their Community Supported Agriculture (CSA) subscriptions. This beautifully illustrated book also offers "Tips from the Top," the farmers' proven ideas on planting, growing and cooking.