For over 130 years, Imperial Oil dominated Canada's oil industry. Their 1947 discovery of crude oil in Leduc, Alberta transformed the industry and the country. But from 1899 onwards, two-thirds of the company was owned by an American giant, making Imperial Oil one of the largest foreign-controlled multinationals in Canada. Imperial Standard is the first full-scale history of Imperial Oil. It illuminates Imperial's longstanding connections to Standard Oil of New Jersey, also known as Exxon Mobil. Although this relationship was often beneficial to Imperial, allowing them access to technology and capital, it also came at a cost, causing Imperial to be assailed as the embodiment of foreign control of Canada's natural resources. Graham D. Taylor draws on an extensive collection of primary sources to explore the complex relationship between the two companies. This groundbreaking history provides unprecedented insight into one of Canada's most influential oil companies as it has grown and evolved with the industry itself.

Increasing world demands for water call for new institutions and rules to minimize economic and political conflicts. Growing water quality problems from industry and agriculture only further exacerbate supply problems. Such conflicts can jeopardize economic and, in some parts of the world, even social order. To help understand the benefits and pitfalls of possible alternative organizations, the contributors focus on local, interregional and international cases, using a variety of economic analysis methods. Practitioners, students, and scholars will find this work a valuable resource in water policy, environmental policy, resource economics, and civil engineering.

The book focuses on food security highlighting the role of indigenous knowledge and scientific research in addressing the plight of poor small-scale agricultural producers. Rapidly growing global population and global policies and management governing sustainability, hunger, food security and poverty alleviation are discussed. Additionally, impacts of probable climate change, research on land productivity and performance of dependable food crops i.e. cassava and pearl millet are discussed. Analyzed in great detail are roles of small stock, urban/peri-urban agriculture and advantages of climate-smart agriculture and participatory research in enhancing food security of the small-scale agricultural producers in Southern Africa.

This book provides information on the distribution of the available energy resources throughout the continent and how it is linked to the development of individual states. Africa is considered one of the poorest continents in the world, mainly because its development has historically depended on imported resources including technical expertise. This view and its associated resource management strategy are based on the perception that Africa lacks sufficient energy resources to drive its development agenda. Analyses of individual countries' energy potentials, exploitation levels and distribution mechanisms are provided with a view to identifying additional factors that are stifling Africa's economic development. One critical factor is the relationship between available energy resources and the energy mixes chosen by different states, and how these can be exploited to produce the right blend of energy for various applications such as industrial, transport, domestic, and recreational uses. The authors provide an in-depth analysis of the advantages and disadvantages of different energy sources in terms of their environmental, industrialization and distribution costs, impacts, and the development options best suited for improving Africa's economic situation. This analysis is based on the assertion that Africa is indeed blessed with abundant energy resources, which have not been effectively exploited. The book not only reviews Africa's energy situation in general, but also reveals that, while there are certainly circumstances peculiar to individual countries, the similarities, especially within Sub-Saharan African countries, outweigh the differences. That being said, the challenges and available opportunities in each country should be viewed with due consideration given to the prevailing national resource management environment. Many initiatives in Africa fail because of the many loopholes in the management structures, which allow corruption, theft, and mere selfishness to thrive. In addition to the negative impacts of these factors on implementation activities, there is also a general lack of institutional support for initiatives that could otherwise be very progressive. Thus, taken together, these retrogressive practices stifle African energy development plans. The book offers a valuable guide for developers, investors, researchers and environmentalist, providing in-depth insights on the relationship between available energy resources and development trends in Africa. "By harnessing the wind and sun, your vast geothermal energy and rivers for hydropower, you can turn this climate threat into an economic opportunity." US President Obama's address to the African Union (2015)

This book reviews the consequences of improper disposal of greywater into the environment and the most appropriate treatment technologies for developing countries, focusing on the potential to reuse greywater as a production medium for biomass and bio-products. It also describes the quantities and qualitative characteristics, as well as the common practice of discharging greywater in developing countries, and highlights the associated health risks. Further, it compares the management of greywater in developed and developing countries and explores the advantages and disadvantages of various treatment technologies, discussing the reuse of greywater for irrigation purposes in arid and sub-arid countries, especially in the Middle East. The book shows the benefits of greywater and introduces low-cost technologies based on the available local facilities can be used to discharge, reuse, and recycle it.

This book offers up-to-date information on the impact of climate change on water resources in Slovakia, the occurrence of drought and floods, hazards and protection methods. The topics covered include hydrological extremes, such as droughts and flood, in Slovakia; risk assessment and protection; sustainable management; and water management in buildings. The closing chapter provides general conclusions and recommendations for future research. It appeals to graduate students and researchers as well as to decision makers involved in planning future water resources in Slovakia.

This book pursues a comprehensive, multidisciplinary approach in order to analyze the relationship between water and food security. It demonstrates that most of the world's economies lack sufficient water resources to secure their populations' food requirements and are thus virtual importers of water. One of the most inspiring cases, which this book is rooted in, is Italy: the third largest net virtual water importer on earth. The book also shows that the sustainability of water depends on the extent to which societies recognize and take into account its value and contribution to agricultural production. Due to the large volumes of water required for food production, water and food security are in fact inextricably linked. Contributions from leading international experts and scholars in the field use the concepts of virtual water and water footprints to explain this relationship, with an eye to the empirical examples of wine, tomato and pasta production in Italy. This book provides a valuable resource for all researchers, professionals, policymakers and everyone else interested in water and food security.

This collection of essays thoroughly discusses the controversies surrounding public land management. Leading academics and policy makers examine various uses of public lands--and the views of those who use these national resources. The articles convey the varied interests and experiences of the authors in the field of land management; yet, all convey a number of crucial themes: the impossibiblity of terminating public land use; the necessity of continuing private use and multiple use; the need for sound policies to ensure the land's productivity; and the need for public involvement in land management. This sweeping examination will interest land resource managers, academics in environmental engineering, and government policy makers.

The three volumes comprising the "Handbook of Natural Resource and Energy Economics" examine the current theory, and sample current application methods for natural resource and energy economics. Volumes 1 & 2 deal with the economics of environmental and renewable resources, and are divided into six parts. The first deals with basic concepts, and subsequent sections are concerned with ethics and environmental topics. Volume 3 deals primarily with non-renewable resources. It analyzes the economics of energy and minerals and includes chapters on the economics of environmental policy. For more information on the Handbooks in Economics series, please see our home page on http: //www.elsevier.nl/locate/hes

Volume 1 of the Sustainable Management of Sediment Resources mini-series is the first attempt to fill many of these gaps in knowledge and also in practice. The volume includes sections on:
* Sampling
* Characterization of contaminants in sediments being bioavailability the main issue
* Chemical analysis
* Biological analysis
* Effect directed analysis and toxicity
* Identification evaluation
* Benthos sediment quality assessment
* Modelling of pollutant fate and behaviour
* Sediment quality guidelines
This first volume is applicable to a wide audience, from students at the graduate level, to experienced researchers and laboratory personnel in academia, industry and government.
This volume also available as part of a 4-volume set, ISBN 0444519599. Discount price for set purchase.
* A broad overview on sediment quality and impact assessment of pollutants
* Suitable for both newcomers to the field of sediment treatment and specialists alike
* Outlines practical examples of methods used in sediment quality analysis

As cities are rapidly expanding and encroaching into agricultural and natural areas, a question of primary concern is how this expansion affects surrounding agriculture and natural landscapes. This book presents a wide spectrum of both theoretical and empirical approaches to simulation and assessment of landscape dynamics. The first part presents state-of-the-art modelling approaches pertaining to land-use changes entailed by the urban sprawl, at different spatial resolutions and temporal time scales. The second part is dedicated to case studies of the effects and consequences of the emerging urban-agriculture open space patterns.

Sediments are a natural part of aquatic systems and they are essential for the hydrological, geomorphological and ecological functioning of those systems. For society they are important and represent an important resource. However, due to the ever increasing use of river catchments, sediments need to be managed in a balanced and sustainable way. Sediment Management at the River Basin Scale reviews some of the key requirements and challenges facing scientists, river basin managers, and policy makers for sustainable sediment management at the river basin scale, and puts forward important recommendations.
This volume also available as part of a 4-volume set, ISBN 0444519599. Discount price for set purchase.
* First book to consider management at the basin scale
* State-of-the-art review chapters
* New conceptual frameworks and approaches to management

"Natural Resources in Afghanistan: Geographic and Geologic Perspectives on Centuries of Conflict" details Afghanistan's physical geography - namely climate, soils, vegetation, water, hazards, and basic geologic background and terrain landforms - together with details of its rich natural resources, ethnic problems, and relevant past histories. The book couples these details with the challenges of environmental degradation and new environmental management and protection, all of which are considered finally in both pessimistic and optimistic modes. The reader comes away with a nuanced understanding of the issues that are likely to have great affect for this pivotal region of the world for decades to come.

With an estimated $1-3 trillion dollars of ore in the ground, and multiple cross-reinforcing cancellations of big Asian power machinations (China, India, Iran, Pakistan), Afghanistan has an opportunity to gain more economic independence. At the same time, however, historic forces of negativity also pull it back toward the chaos and uncertainty that has defined the country and constrained its economic progress for decades.
Authored by the world s foremost expert on the geology and geomorphology of Afghanistan and its lucrative natural resourcesAids in the understanding of the physical environment, natural hazards, climate-change situations, and natural resources in one of the most geographically diverse and dangerous terrains in the worldProvides new concepts of resource-corridor development in a country with no indigenous expertise of its resources
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Forest ecosystems are characterized by a steady change in their structure of function. Natural developments are more and more radically disturbed by human impact. Air pollution leads to soil acidification, change in nutrient budget and to a decreasing vitality of the trees. Forest management can prevent natural succession and often leads to less stable forests. In this book, selected results of 10 years of interdisciplinary ecosystem research are presented. Not only growth and physiological reactions on environmental stress, but also natural succession processes are described and analysed. Besides the description of forest development processes, based on longterm experiments and observation, conclusions for practical forest management are given.

The cryosphere stands for environments where water appears in a frozen form. It includes permafrost, glaciers, ice sheets, and sea ice and is currently more affected by Global Change than most other regions of the Earth. In the cryosphere, limited water availability and subzero temperatures cause extreme conditions for all kind of life which microorganisms can cope with extremely well. The cryosphere's microbiota displays an unexpectedly large genetic potential, and taxonomic as well as functional diversity which, however, we still only begin to map. Also, microbial communities influence reaction patterns of the cryosphere towards Global Change. Altered patterns of seasonal temperature fluctuations and precipitation are expected in the Arctic and will affect the microbial turnover of soil organic matter (SOM). Activation of nutrients by thawing and increased active layer thickness as well as erosion renders nutrient stocks accessible to microbial activities. Also, glacier melt and retreat stimulate microbial life in turn influencing albedo and surface temperatures. In this context, the functional resilience of microbial communities in the cryosphere is of major interest. Particularly important is the ability of microorganisms and microbial communities to respond to changes in their surroundings by intracellular regulation and population shifts within functional niches, respectively. Research on microbial life exposed to permanent freeze or seasonal freeze-thaw cycles has led to astonishing findings about microbial versatility, adaptation, and diversity. Microorganisms thrive in cold habitats and new sequencing techniques have produced large amounts of genomic, metagenomic, and metatranscriptomic data that allow insights into the fascinating microbial ecology and physiology at low and subzero temperatures. Moreover, some of the frozen ecosystems such as permafrost constitute major global carbon and nitrogen storages, but can also act as sources of the greenhouse gases methane and nitrous oxide. In this book we summarize state of the art knowledge on whether environmental changes are met by a flexible microbial community retaining its function, or if the altered conditions also render the community in a state of altered properties that affect the Earth's element cycles and climate. This book brings together research on the cryosphere's microbiota including permafrost, glaciers, and sea ice in Arctic and Antarctic regions. Different spatial scales and levels of complexity are considered, spanning from ecosystem level to pure culture studies of model microbes in the laboratory. It aims to attract a wide range of parties with interest in the effect of climate change and/or low temperatures on microbial nutrient cycling and physiology.

This book assesses river health in the Lancang River Basin with regard to the impacts of hydropower projects. It studies key components of the transboundary effects of Chinese dams on the Lancang River including its hydrology, sediment transport, water temperature, and fish community. It also investigates the specific impacts of hydropower on women's lives and livelihoods, and factors that influence women's participation in river health management. In closing, the lessons learned regarding environmental protection and hydropower development in the Lancang River Basin are shared, e.g. with hydropower developers and regulators in Laos.

Canada's Water, Yours to Protect brings a different voice to the important discussion of freshwater protection. While it acknowledges the problems besetting water resources and the role of government, this book is about the success of collaboration and encourages Canadians to come together to plan for the future of their water. To give context and help achieve this goal, the book explains who does what and why, and what the future challenges are for eight issues we now face, including deeply entrenched water allocation systems, ill-protected groundwater supplies, full-cost water pricing versus water conservation, aquatic ecosystem protection, the protection of drinking water quality, safety from flood damages, future dam construction, and control of water export.

Over the last century, the industrialization of agriculture and processing technologies have made food abundant and relatively inexpensive for much of the world's population. Simultaneously, pesticides, nitrates, and other technological innovations intended to improve the food supply's productivity and safety have generated new, often poorly understood risks for consumers and the environment. From the proliferation of synthetic additives to the threat posed by antibiotic-resistant bacteria, the chapters in Risk on the Table zero in on key historical cases in North America and Europe that illuminate the history of food safety, highlighting the powerful tensions that exists among scientific understandings of risk, policymakers' decisions, and cultural notions of "pure" food.