Learn to identify Colorado trees with this handy field guide, organized by leaf type and attachment. With this famous field guide by award-winning author and naturalist Stan Tekiela, you can make tree identification simple, informative, and productive. There's no need to look through dozens of photos of trees that don't grow in Colorado. Learn about 71 species found in the state, organized by leaf type and attachment. Just look at a tree's leaves, then go to the correct section to learn what it is. Fact-filled information contains the particulars that you want to know, while full-page photographs provide the visual detail needed for accurate identification. Book Features 71 species: Every native tree plus common non-natives Easy to use: Thumb tabs show leaf type and attachment Compare feature: Decide between look-alikes Stan's Notes: Naturalist tidbits and facts Professional photos: Crisp, stunning full-page images This new edition includes updated photographs; expanded information; a Quick Compare section for leaves, needles, and silhouettes; and even more of Stan's expert insights. So grab Trees of Colorado Field Guide for your next outing-to help ensure that you positively identify the trees that you see.

When you're in the wild and you spot a nice-looking mushroom, how do you know if it is safe to eat? Question no more with the "The Pocket Guide to Wild Mushrooms." This tiny companion is the perfect book to bring along when foraging for delectable fungi. Inside its neatly arranged pages are fifty-two edible mushrooms as well as the mushrooms with which they are often confused, whether edible or toxic.
Beautiful photographs adorn the pages with mushrooms in the wild as well as picked, showing them from a multitude of angles. Study these photographs and you will become adept at recognizing edible and safe mushrooms. Even those who are unfamiliar with the mushroom forest can make a start at foraging with this instructional work, and, with the help of "The Pocket Guide to Wild Mushrooms," can become experts in no time.
Using practical symbol systems, distribution maps, and tips on picking, cleaning, cooking, and canning, the reader will also become familiar with a wide variety of wild mushrooms, including morels, black trumpets, chanterelles, sheep polypore, porcini, a variety of boletes, and many more. Grabbing this guide on the way out to go hunt for mushrooms will ensure a successful foraging experience.

You'll learn how to take stock of your woods; use axes, bow saws, chainsaws, and other key tools; create pasture and silvopasture for livestock; prune and coppice trees to make fuel, fodder, and furniture; build living fencing and shelters for animals; grow fruit trees and berries in a woodland orchard; make syrup from birch, walnut, or box elder trees; and much more. Whether your property is entirely or only partly wooded, this is the guide you need to make the best use of it.

Learn how to grow and dry flowers, plants and herbs to createdried floral arrangements that will breathe fresh life and style into your home without breaking the bank!In this contemporary reimagining of a timeless craft, Ann Lindsay Mitchell guides you through the method of drying flowers in three achievable steps: growing, drying and arranging. This excellent source of practical advice is explored through an encyclopaedic list of flowers and foliage with specific information on how to grow, cut and dry them to best effect. From coffee table posies and large arrangements to hand tied-gift bunches and wedding bouquets, beautiful photography accompanies guidance to creating arrangements with your newly dried flowers. Filled with delicate watercolour illustrations alongside stunning photography of both simple and elaborate floral arrangements, Forever Flowers is an exceptional guide to growing, drying and arranging. Suitable for both experienced professionals and hopeful newcomers to the art of drying flowers, the information in the book is an invaluable resource for all to reference and return to. Anyone can create everlasting arrangements for friends, home or occasions that can be cherished for years to come.

Culled and assembled by Romeyn Beck Hough between 1888 and 1913 in what still remains a stunning and unparalleled achievement, American Woods-originally published in 14 volumes, with actual specimens mounted on card stock-is a work of breathtaking beauty that has set the standard for the study of trees and wood. The Woodbook reproduces, in painstaking facsimile, all of the specimen pages from the original volumes; for this purpose, TASCHEN obtained an extremely rare original set of volumes in very good condition, with minimal damage to the wood cuts. Arranged in alphabetical order, each tree is broken down into three different cross-section cuts of wood (radial, horizontal, and tangential), demonstrating the particular characteristics of the grain and the wealth of colors and textures to be found among the many different wood types. Also included in this special edition are lithographs by Charles Sprague Sargent of the leaves and nuts of most trees, as well as texts explaining each tree's geographical origins and physical characteristics.

This field guide dedicated to wildlife of Shenandoah National Park is an information-packed book that introduces park visitors to animals, plants, insects and more that reside in the Shenandoah Valley in a colorful, easy-to-use package. Including full-color photos and easy-to-understand descriptions and with full cooperation from the park association, this book will appeal to the 1.1 million visitors who travel to Shenandoah every year.

For the next generation of pot smokers, Green: A Marijuana Journal allows the forgetful to keep track of the endless strains of pot that are increasingly available. The journal contains a primer on marijuana basics and journaling pages for tracking and evaluating each delivery method, strain, and overall experience. *Also ties to and supports the magnum opus of pot strain guides, Green

From its summits to its shores, South Carolina brims with life and unparalleled beauty thanks to its abundant array of native and naturalized flora, all carefully documented in this revised and expanded edition of A Guide to the Wildflowers of South Carolina. Dramatic advances in plant taxonomy and ecology have occurred since the guide's publication 20 years ago; new species have been discovered while others struggle to survive in the face of vanishing habitats and climate change.The authors, all experienced botanists, offer essays on carnivorous plants, native orchids, Carolina bays, the roles and effects of fire and agriculture on the landscape, and detailed descriptions of the plant communities throughout the state's major natural regions. This expanded edition catalogs nearly 1,000 species organized by habitat, with descriptions, color photographs, range maps, and comments on pharmacological uses, suitability for garden cultivation, origin of common and scientific names, and conservation status.

Published for the first time in German, this is the first local field guide to cover all the commonly encountered plants and animals of the southern African region in one compact and easy-to-use volume.

More than 2 000 species (1 200 of them illustrated) are described in 11 categories - from lower invertebrates to insects and spiders; vertebrates, inlucing frogs, freshwater fishes, birds, reptiles, and mammals; and plants, from fungi and ferns to wild flowers, grasses and trees. Each category has been compiled by an expert in the field and is colour coded for easy reference.

The first book to demonstrate how plants originally considered harmful to the environment actually restore Earth's ecosystems and possess powerful healing properties
- Explains how invasive plants enhance biodiversity, purify ecosystems, and revitalize the land
- Provides a detailed look at the healing properties of 25 of the most common invasive plants
Most of the invasive plant species under attack for disruption of local ecosystems in the United States are from Asia, where they play an important role in traditional healing. In opposition to the loud chorus of those clamoring for the eradication of all these plants that, to the casual observer, appear to be a threat to native flora, Timothy Scott shows how these opportunistic plants are restoring health to Earth's ecosystems. Far less a threat to the environment than the cocktails of toxic pesticides used to control them, these invasive plants perform an essential ecological function that serves to heal both the land on which they grow and the human beings who live upon it. These plants remove toxic residues in the soil, providing detoxification properties that can help heal individuals.
"Invasive Plant Medicine" demonstrates how these "invasives" restore natural balance and biodiversity to the environment and examines the powerful healing properties offered by 25 of the most common invasive plants growing in North America and Europe. Each plant examined includes a detailed description of its physiological actions and uses in traditional healing practices; tips on harvesting, preparation, and dosage; contraindications; and any possible side effects. This is the first book to explore invasive plants not only for their profound medical benefits but also with a deep ecological perspective that reveals how plant intelligence allows them to flourish wherever they grow.

Pascal Baudar is a culinary visionary...I am in awe of this book. Get ready to be inspired. Sandor Ellix Katz, author of the New York Times bestselling book, The Art of Fermentation The perfect DIY guide to make your own fermented hot sauce, wild green pesto, plant-based cheese and so much more! Professional forager Pascal Baudar expanded the wild food frontier with his path breaking works, The New Wildcrafted Cuisine and The Wildcrafting Brewer. Now the acclaimed "culinary alchemist" combines his curiosity, research and in-depth understanding of terroir to put forth recipes that explore root-to-stem fermentation of wild ingredients in his latest book on foraging. In Wildcrafted Fermentation, Pascal Baudar describes in detail how to create rich, flavourful foods at home from the wild and cultivated plants in your local area or garden. Baudar includes more than 100 easy-to-follow, plant-based, vegan-friendly recipes: Fennel sauerkraut Wild food kimchi A section on fermenting mushrooms Fermented leaf chips Fermented wild greens pesto Fermented hot sauce Dehydrated spice blends Plant-based cheeses and so much more! The recipes are accompanied by step-by-step photos illustrating foraging, preparation and fermentation techniques for both wild and cultivated plants. For foodies, foragers, fermentation enthusiasts and adventurous home cooks alike, Wildcrafted Fermentation is an indispensable field-to-kitchen guide to crafting cuisine unique to you and your environment.

In this transformative guide, TikTok's most popular gardener, Marcus Bridgewater-aka Garden Marcus-offers lessons for growth rooted in lessons from the plant world to help cultivate the soul. Marcus Bridgewater has been compared to Bob Ross and Mister Rogers for his soothing TikTok videos that relate botany to humanity. A gardener "who shares tips about caring for one's plants and oneself" (New York Times) and "is not only a trove of information if you're looking to flex your green thumb, but a balm for the pandemic-induced chaos happening in the world" (Vogue), his soothing observations on plants and life have made him a social media star. In caring for over 600 plants, Marcus has gained invaluable wisdom. Life inside us yearns to grow; like plants, humans maximize their potential when presented with the right conditions. Through care and attention, he reminds us, we can successfully cultivate growth. Centered on a trinity of wellbeing-Mental Health, Physical Fitness, and Spiritual Awareness, How to Grow weaves together insights from the garden with stories from Marcus's life to help you foster personal development. With lessons rooted in his experiences gardening-from how a replanted flourishing sweet potato vine is a reminder that all living things benefit from a change of scene, to how to embrace patience to foster growth-this inspiring guide helps you do "the dirty work" (pun intended) to discover kindness, patience, and positivity within. "We cannot make anything grow," he advises. "But we can foster an environment where it may grow." How to Grow isn't a gardening book. It is a self-help book that draws inspiration from the garden. Original, timely, and filled with nurturing wisdom, it takes perennial knowledge from plants to teach us about ourselves and opens our eyes to what we are capable of achieving.

RHS Staff Pick of the Year 2021 Spectator Gardening Book of the year 2021 'A refreshingly insightful history of plant introductions.' - Roy Lancaster Travel the world with extraordinary tales of the botanical discoveries that have shaped empires, built (and destroyed) economies, revolutionised medicine and advanced our understanding of science. Circling the globe from Australia's Botany Bay to the Tibetan plateau, from the deserts of Southern Africa to the jungles of Brazil, this book presents an incredible cast of characters - dedicated researchers and reckless adventurers, physicians, lovers and thieves. Meet dauntless Scots explorer David Douglas and visionary Prussian thinker Alexander von Humboldt, the 'Green Samurai' Mikinori Ogisu and the intrepid 17th century entomologist Maria Sibylla Merian - the first woman known to have made a living from science. Beautifully illustrated with over 100 botanical artworks from the archives of the Royal Botanic Gardens, Kew, this absorbing book tells the stories of how plants have travelled across the world - from the missions of the Pharaohs right up to 21st century seed-banks and the many new and endangered species being named every year. *** THE ROYAL BOTANIC GARDENS, KEW is a world-famous research organisation and a major international visitor attraction. It harnesses the power of its science, the rich diversity of its gardens and collections to unearth why plants and fungi matter to everyone. Its aspiration is to end the extinction crisis and help create a world where nature and biodiversity are protected, valued and managed sustainably.

A large-format, heavily illustrated look at the wide adaptability and rich diversity of the plant kingdom All the plants around us today are descended from simple algae that emerged more than 500 million years ago. While new plant species are still being discovered, it is thought that there are around 400,000 species in existence. From towering redwood trees and diminutive mosses to plants that have stinging hairs and poisons, the diverse range of plant life is extraordinary. How Plants Work is a fascinating inquiry into, and celebration of, the complex plant kingdom. With an extended introduction explaining the basics of plant morphology-the study of plant structures and their functions-this book moves beyond mere classification and anatomy by emphasizing the relationship between a plant and its environment. It provides evolutionary context drawn from the fossil record and information about the habitats in which species evolved and argues for the major influence of predation on plant form. Each section of the book focuses on a specific part of the plant-such as roots, stems and trunks, leaves, cones and flowers, and seeds and fruits-and how these manifest in distinct species, climates, and regions. The conclusion examines the ways humans rely on plant life and have harnessed their capacity for adaptation through selection and domestication. Abundantly illustrated with 400 color images documenting a wide range of examples, How Plants Work is a highly informative account about an integral part of our natural world. 400 color photos and meticulously drawn figures Scanning electron microscopy images offer close-up views of plant structures Diverse examples from around the world Plant morphology in an evolutionary context

Southern Spain has a particularly rich and varied flora. This photographic field guide describes a representative selection of the most frequent and characteristic flowering plants to be found in this part of south-east Spain, many of which can also be seen anywhere in southern Spain or further afield. The area covered spans 2000 m in altitude and takes in a variety of largely Mediterranean vegetation types, of which those dominated by the aromatic thymes and colourful brooms are amongst the most spectacular. Wild Flowers of Eastern Andalucia describes 625 species, with 575 illustrated by colour photographs. It will appeal to local residents or holidaymakers, visiting botanists or anyone with an interest in wild flowers who is planning to visit the region. There is an introductory account for each plant family and each species account also includes the English and local Spanish names where known and a summary of cultural and medicinal uses.