Peterson

The best-selling field guides of all time

Medicinal plants are increasingly well regarded as supplements and sometimes as alternatives for prescription drugs. Steven Foster and James A. Duke have used recent advances in the study of medicinal plants and their combined experience of over 100 years to completely update the "Peterson Field Guide to Medicinal Plants. "The clear and concise text identifies the key traits, habitats, uses, and warnings for more than 530 of the most significant medicinal plants in the eastern and central United States and Canada including both native and alien species. Seven hundred plus images, the organization-by-color system, and simplified warnings make identifying medicinal plants fast and easy.

Sponsored by the National Audubon Society, the National Wildlife Federation, and the Roger Tory Peterson Institute

Southern Africa is the natural home of the richest and most diverse succulent flora in the world. These plants come in all shapes and sizes, from trees such as the baobab at more than 20 m tall, to miniature soil huggers, just a few millimetres high, which mimic their pebble-desert surroundings.

This user-friendly, richly illustrated field guide features more than 700 southern African succulents, focusing on the most interesting and commonly encountered species. An introduction to families and their key features will help readers identify the relevant plant group, while concise accounts describing the plants’ diagnostic features, along with distribution maps, will enable quick ID of species.

More than just an ID guide for plant lovers, this book will inspire gardeners who are turning to indigenous, low-maintenance and waterwise plants for cultivation.

Fully updated and expanded, this third edition of the top-selling Field Guide to Common Trees & Shrubs of East Africa now features more than 520 of the trees and shrubs – indigenous and naturalized exotics – commonly found in the region.

Each of the four sections – trees, shrubs, palms and mangroves – is arranged in alphabetical order according to scientifi c name. The book features:

• An informative introduction to families.

• Species accounts describing the plants’ habitat, bark, leaves, fl owers and fruit.

• General and commercial applications and uses in traditional medicine.

• Almost 2,000 photographs depicting the species, its fruit, fl owers and bark.

• Glossaries, both textual and illustrated, of botanical and medical terms.

This wide-ranging and lavish book, substantially updated for this new large-format edition, presents an expert survey of the incredible floral diversity of the different regions of the world. More than 1730 species are featured, arranged according to region and then by plant family. The key features of each main entry are described to help identify the species, and each entry is illustrated with a botanically accurate profile of the plant, together with identifying details and a map showing where the species originated. With 3800 specially commissioned paintings, maps and photographs, this beautifully illustrated guide to the wild flowers and flora of the world is a must-have volume for every naturalist.

Trees are one of Earth's oldest life forms; silent witnesses to human evolution and the passing of time. Many people today are unaware of their significance in Earth's ecology, their medicinal and nutritional properties, or the veneration bestowed on them by ancient peoples. This book captures all these elements in an inspiring holistic appraisal. Hageneder looks in detail at 24 of Europe and North America's best-loved trees: their physical characteristics, their healing powers, the traditions associated with them and how they have inspired human beings through the ages. Beautifully illustrated with black and white photographs and illustrations.

The Northeast offers a veritable feast for foragers. The woods, meadows, seashore, and even city neighborhoods are home to an abundance of delicious wild edible plants. A passionate wild foods expert, Leda Meredith emphasizes local varieties and traditions, showing you what to look for, when and where to look, and how to gather in a responsible way.Northeast Foraging is a hardworking guide packed with detailed information and clear photography for the safe identification of more than 120 wild plants. It also features a seasonal guide for foraging year-round and collecting tips for sustainable harvesting. It is applicable to New York, Connecticut, Massachusetts, Maine, New Hampshire, Vermont, Pennsylvania, New Jersey, Maryland, Delaware, Rhode Island, Ontario, and Quebec.

Learn to identify wild berries and fruits with this handy field guide, organized by color. Get the popular field guide by expert author Teresa Marrone, and get started on your way to becoming a forager. Teresa has been gathering and preparing wild edibles for more than 20 years, and she shares her foraging experience with you. Use this book with confidence as you learn about nearly 200 species found in Minnesota, Wisconsin, and Michigan. The species are organized by color and then by form, so when you see a red berry, go to the red section to learn what it is. Book Features Species organized by color, then by form Full-page photos and insets showing each plant's key identification points Interesting tidbits about the plants' many uses Range maps, ripening calendar, and more Nearly 200 wild berries and fruits in Minnesota, Wisconsin, and Michigan Learn what's edible and what to avoid with this easy-to-use field guide. Fact-filled information contains the particulars that you want to know, while full-page photographs provide the visual detail needed for accurate identification.

Die seit der Mitte dieses Jahrhunderts zunehmende Intensivierung der landwirtschaftlichen Produktion ist von hohen Einsatzen an Dungemitteln sowie an Pflanzenschutzmitteln begleitet. Im Zusammenhang mit Dungemitteln kommt den stickstoffhaltigen Dungern eine besondere oekologische und oekonomische Bedeutung zu. Die unter den Pflanzennahrstoffen besondere Bedeutung des Stickstoffs be- grundet sich vor allem darauf, dass der pflanzliche Bedarf an diesem Nahr- stoff im Vergleich zu den ubrigen Nahrstoffen am hoechsten ist. Ausgangs- gesteine von Boeden weisen einen geringen Gehalt an Stickstoff auf, wes- halb in nicht anorganisch gedungten Boeden die Mineralisierung der orga- nischen Substanz die Hauptquelle fur die anorganischen Stickstofformen Ammonium und Nitrat darstellt. Der molekulare Stickstoff der Atmo- sphare wird Pflanzen nur uber symbiontisch sowie frei lebende, zur N - 2 Fixierung befahigte, Mikroorganismen zuganglich. Ein Grossteil des Energieeinsatzes der Landwirtschaft steht mit der Erzeugung von Stick- stoffdungern in Beziehung. Verluste an Stickstoff aus dem Boden durch Auswaschung oder Verfluchtigung sind deshalb nicht nur von wesentlicher oekologischer, sondern auch von oekonomischer Relevanz. Wesentliche For- schungsanstrengungen dienten der Entwicklung von Strategien zur Redu- zierung von Dungerstickstoffverlusten. Neben einem geeigneten Appli- kationsmodus sowie -zeitpunkt des Stickstoffdungers stehen Chemikalien im Mittelpunkt des Forschungsinteresses, vor allem solche zur Hemmung des harnstoffspaltenden Enzyms Urease sowie der Nitrifikation. Entspre- chende Strategien, die dabei eingesetzten Chemikalien und deren relative Effizienz werden ebenso wie - soweit untersucht - deren Nebenwirkungen auf andere biologische Parameter im ersten Kapitel behandelt.

This comprehensive guide describes the 582 species of wild orchids that occur in NSW and the ACT. This region covers the richest area for wild orchids in Australia and includes over 500 species of seasonal ground orchids and 62 species of evergreen tree and rock orchids. Orchids found in this region include the tallest, heaviest, smallest flowered, most numerous flowered and most bizarre orchids in Australia, including elusive underground species. Guide to Native Orchids of NSW and ACT describes each species, enabling their identification in the field, and includes over 600 photographs of wild orchids in their natural habitat and distribution maps for almost all species. Featuring orchids with a dazzling array of colour and form, this is the essential guide for all orchid enthusiasts. Features Covers all of the wild orchids of New South Wales and the Australian Capital Territory (as at February 2021). Includes 65 species of distinctive but as yet undescribed orchids that occur in the region. Includes photographs of almost all species of wild orchids occurring in the region, including several species never illustrated before. Most comprehensive field guide for orchids of the region ever produced.

Stay close to family and friends with this beautifully illustrated stationery set to tear out and colour. Packed with exquisitely-detailed artwork inspired by the gardens of the Royal Horticultural Society (RHS), there are 26 cards and envelopes to decorate, complete with sticker seals. Get creative with different colours and materials to decorate these Christmas-themed cards. Packed with snowflakes, winter flora and wildlife, this stationery set has enough blank space inside for a message. Use the 40 stickers to give your cards a truly special touch! With easy-to-follow instructions and tear-out pages. Customise each card to create a unique gift to treasure forever. The perfect activity for all ages. Also in the series: The Springtime Garden Cards and Envelopes My Unicorn Garden Cards and Envelopes

Scotland’s plants define its landscape – from the heather moorlands of its iconic habitats to the weeds and a garden plants of its towns and cities. Plants have shaped the country’s domestic economy and culture over centuries, providing resources for agriculture and industry as well as food, drink and medicines. They have even inspired children’s games and been used as components in magical charms Drawing together traditional knowledge from archives and oral histories with the work of some of the country’s finest botanical artists, this book is a magnificent celebration of the enormous wealth of Scottish plant lore.

Glorious flower meadows were part of our life force for 2000 years or more before we swept them away last century on the altar of progress. Is there to be no more drinking from their font of well being? This book says not. Lavishly illustrated, it describes their history and, from the few remaining examples, it shows us how beautiful they are, how rich in plants and animals. It coaches us in their creation, even in small gardens, or their restoration in larger fields. It tells of the extraordinary lives of even the most ordinary denizens, little secrets that make the meadow's world go around and the convoluted links between the many plants and animals that keep everything in balance. Their stories are woven, season-by-season, into a year in the life of two meadows, a small, garden meadow and a larger old paddock. We hear of birds that plant trees, bacteria that become plant organelles, plants that drink from other plants, plants that fool or poison insects and insects that turn the tables, ants that foster butterflies, mice that navigate by compass, snails that house bees and how all of these connections, together with the flow of energy and nutrients, result in a healthy ecosystem. The book even suggests how adults and children alike can see these things for themselves. So, read this book and help your local green space to become a meadow and revel in it.

At the very end of the road is a six-bar metal gate. It is chained and padlocked and marks the exact line where the tarmac stops. Beyond that is a track, twelve pasture and hay fields, and an area of saltmarsh, bounded on one side by a river and on the other by vast tidal mudflats. Deep in the west of England, this is a place sculpted by the wind and painted by the tides. It is a place full of wildlife. This immersive and carefully crafted book of place explores the impact of season and tides and weather upon this land at the edge through a series of literary pictures crafted through lyrical imaginative language. The author attempts what few, if any, have tried to do, namely to render meticulous observations of the intimate details of wildlife and landscape to depict a place as faithfully and transparently as possible. This is a bold book, one that tries to capture the elusive soul of a place; a daring examination of both what makes a place and how it is remade daily through the interactions between landscape and observer. It is also radical for its approach challenges the current orthodoxy of nature writing that in order to supply a connection between author, subject, and reader, some sort of narrative framework of human emotion is required to provide it with a rationale. So, although the prose is subjective, the book is framed in such a way as to remove the author's presence almost completely. There is no story save that of the eternal change of the seasons, no narrative connection, no focus on a single species, no discussion or allusion to the environmental issues of our age, no characters. Indeed, there is barely any mention of people at all. Although it rarely tries to explain or educate, it simply places observations at centre stage. Yet in trying to unearth what it is precisely that constructs our relationship with place, the author has, paradoxically, produced one of the most deeply personal and unusual nature books.

A photographic masterpiece, this beautiful book is a fi tting tribute to the baobab – an extraordinary and majestic tree found principally in Madagascar, and peripherally in Africa and Australia.

The first section offers a short introduction to the classifi cation and general description of baobabs, details of their life history, biogeography, dispersal and their role in people’s lives. The second section comprises a guide to each of the eight baobab species, including a botanical description, details of their habitat, distribution and principal uses, accompanied by clear images and line drawings of the leaves, flowers, fruits and growth habit of each species.

Interesting text and lavish photographs throughout make this book irresistible for specialist botanists and lay enthusiasts alike, and it will have particular appeal for tourists too.

Some wild edible plants have poisonous look-alikes, and it is important to know the difference when harvesting. Edible Wild Plants is a simplified guide to familiar and widespread species of edible berries, nuts, leaves and roots found in North America. This beautifully illustrated guide identifies over 100 familiar species and includes information on how to harvest their edible parts. It also includes a section on dangerous poisonous plants to avoid that have contact poisons that can blister skin. This convenient guide is an ideal, portable source of practical information and ideal for field use. Made in the USA.

Author Leigh Joseph, an ethnobotanist and a member of the Squamish Nation, provides a beautifully illustrated essential introduction to Indigenous plant knowledge. Plants can be a great source of healing as well as nourishment, and the practice of growing and harvesting from trees, flowering herbs, and other plants is a powerful way to become more connected to the land. The Indigenous Peoples of North America have long traditions of using native plants as medicine as well as for food. Held by the Land honors and shares some of these traditions, offering a guide to: Harvesting herbs and other plants and using them topically North American plants that can treat common ailments, add nutrition to your diet, become part of your beauty regime, and more Stories and traditions about native plants from the author's Squamish culture Using plant knowledge to strengthen your connection to the land you live on Early chapters will introduce you to responsible ways to identify and harvest plants in your area and teach you how to grow a deeper connection with the land you live on through plants. In the plant profiles section, common plants are introduced with illustrations and information on their characteristics, range, how to grow and/or harvest them, and how to use them topically and as food. Special features offer recipes for food and beauty products along with stories and traditions around the plants. This beautiful, full-color guide to Indigenous plants will give you new insights into the power of everyday plants.

A compact guide featuring nearly 400 wild flowers of Kenya and northern Tanzania, grouped for ease of use according to colour. The book includes the most widespread and commonly encountered species as well as some unusual flowers found in more remote areas.

Plants range from hardy succulents to spectacular epiphytic orchids and shaggy mountain lobelias, each concisely presented with reference to key features and typical habitat. Additional notes indicate whether a given species has particular ecological, medicinal or cultural value.

The Botanical Bible is an elegant and comprehensive introduction to the beauty, diversity, and value of the botanical world. Author Sonya Patel Ellis covers the evolution of the plant kingdom, the history of horticulture, basic botany, and more. Readers will learn not only how to garden and forage in six major climate zones but also how to make the most of their harvest through a series of recipes for savory dishes, sweets, and drinks. Ellis demonstrates how to use botanicals for beauty and health, with instructions for making essential oils, herbal remedies, floral scents, and natural cosmetics--and even explores the world of botanical artistry and crafts. Gorgeously illustrated throughout, and packed with information and hands-on projects, The Botanical Bible is the ultimate guide for aspiring gardeners, botanists, homesteaders, and anyone seeking a more meaningful relationship with nature.

The beauty of flowers is well known, inspiring creative minds from Botticelli to Beatrix Potter. But they've also played a key part in forming the past, and may shape our future. Roses and thistles have served as symbols of monarchs, dynasties and nations. We wear poppies to remember the First World War, but it was the elderflower that treated its wounded soldiers. A rose might mend a broken heart, and sunflowers may just save our planet. At once enchanting and intriguing, The Brief Life of Flowers reveals how even the most ordinary of flowers have extraordinary stories to tell.

The perfect season-led book to help you grow the best organic vegetables, fruit and herbs in a small urban space Many of us are trying to be more mindful in our approach to eating by choosing seasonal ingredients, and growing our own fruit and vegetables can benefit our health, the environment and even our wallet. Written over a year, City Veg is the candid account of an urban grower from her productive city plot - the size of two classic 1970s VW camper vans - with all the triumphs and minor woes that come with a small, suburban location. From planning and designing the garden in January to harvesting and using home-grown produce throughout the growing season, Cinead McTernan takes you on a personal journey that will entertain experienced growers and share plenty of practical information with newbie gardeners. With helpful growing advice, harvesting guides, tips and inspiration for garden projects, City Veg also includes quick and easy recipe ideas to help make the most of your bountiful yield.

Edible wild plants are nature’s natural food source, growing along roadsides, sprouting in backyards, and blooming in country fields. North America’s diverse geography overflows with edible plant species. From alyssum to watercress, chicory to purslane, Foraging Wild Plants of North America provides everything you need to know about the most commonly found wild greens with over 200 mouth-watering recipes. Fully revised and updated, this full-color field and feast guide with images to the most common edible wild plants is the ideal companion for hikers, campers, and anyone who enjoys eating the good food of the earth. Look inside to find recipes such as: Stirfry Amaranth Yellow Pollen Pancakes Chickweed Deluxe Nettle Soup Root Coffee Earth Bread Cattail Stew Fennel Crunch Prickly Pear Ice Cream