Discover the fascinating world of Ireland's diverse and astonishing collection of native wildflowers. This new edition reflects the many changes to our botanical knowledge since The Wildflowers of Ireland was first published in 2014. There's updated information on the distribution of native wildflowers, along with more than 90 additional species, all beautifully photographed by the author. For ease of identification, the species are divided into colour categories and within each category the species are grouped by, for example, the number of petals in the flower or whether the species carries its flowers in a cluster or a spike. In easily understood terminology, focus is put on the main identifying features of each plant, by colour, size, shape of flower, leaf, habitat, flowering season, and where in Ireland it might be found. This is a must for enthusiasts of all ages and levels of experience.

'Blanc set about the most thorough apple-tasting and cooking project I have heard of . . . [The Lost Orchard] condenses the highlights, his love letters to the forgotten apple breeds.' The Times 'I began to dream about an orchard filled with thousands of fruit trees... Today we have an orchard with over 150 ancient varieties of apple. Each one has its heritage in a village or a county that used to thrive on that particular variety. They tell the story not only of what we have lost in Britain but also what we could regain.' Over the past seven years, Raymond Blanc has planted an orchard of 2,500 trees in the grounds of his hotel-restaurant in Oxfordshire. Yielding about 30 tonnes of fruit for his kitchen each year, it is full of ancient and forgotten varieties of British apples and pears, along with walnut trees, quince, medlars, apricots, nectarines, peaches, plums, damsons and cherries. A further 600 heritage fruit trees have been added from Raymond's home region of Franche-Comté in France. The Lost Orchard is a love letter to each of these varieties, complete with beautiful black and white drawings, photographs of Belmond Le Manoir and fascinating information and anecdotes about each fruit, along with recipes and stories.

An intimate look at one majestic hundred-year-old oak tree through four seasons--and the reality of global climate change it reveals. In the life of this one grand oak, we can see for ourselves the results of one hundred years of rapid environmental change. It's leafing out earlier, and dropping its leaves later as the climate warms. Even the inner workings of individual leaves have changed to accommodate more CO2 in our atmosphere. Climate science can seem dense, remote, and abstract. But through the lens of this one tree, it becomes immediate and intimate. In Witness Tree, environmental reporter Lynda V. Mapes takes us through her year living with one red oak at the Harvard Forest. We learn about carbon cycles and leaf physiology, but also experience the seasons as people have for centuries, watching for each new bud, and listening for each new bird and frog call in spring. We savor the cadence of falling autumn leaves, and glory of snow and starry winter nights. Lynda takes us along as she climbs high into the oak's swaying boughs, and scientists core deep into the oak's heartwood, dig into its roots and probe the teeming life of the soil. She brings us eye-level with garter snakes and newts, and alongside the squirrels and jays devouring the oak's acorns. Season by season she reveals the secrets of trees, how they work, and sustain a vast community of lives, including our own. The oak is a living timeline and witness to climate change. While stark in its implications, Witness Tree is a beautiful and lyrical read, rich in detail, sweeps of weather, history, people, and animals. It is a story rooted in hope, beauty, wonder, and the possibility of renewal in people's connection to nature.

THE UPDATED, AUTHORITATIVE GUIDE TO SPORTS FIELD MANAGEMENT THAT INCLUDES THE LATEST DEVELOPMENTS IN, AND ON, THE FIELD The updated Third Edition of Sports Fields: Design, Construction, and Maintenance is a comprehensive reference for professionals who are responsible for the design, construction, renovation, and maintenance of athletic facilities. This book contains illustrative examples of specific design elements of the most popular sports facilities. This Third Edition contains new chapters on safety, public relations, and professionalism for future sports field managers, as well as fresh drawings and photos that highlight innovative field layout, grading, irrigation, and drainage. All-new case studies review best practices and techniques for sports fields ranging from youth and high school fields to fields that are designed for professional athletes. This text is also an ideal resource for anyone studying for Sports Field Manager Certification (offered by STMA). Features new case studies that include design and management best practices for all levels and types of sports facilities Offers new chapters on safety, public relations, and professionalism for future sports field managers Includes new illustrations and photos of innovative field layout, grading, irrigation, and drainage Contains the most recent information on sand-based field systems and synthetic turf Presents discussions of a range of fields including baseball, softball, football, soccer, lacrosse, field hockey, tennis, and track and field Sports Fields: Design, Construction, and Maintenance, Third Edition is a blueprint for field managers, designers, and builders for successful sports field projects.

Discover a fresh new offering for your farm or orchard business Pawpaws is the first in-depth guide to small-scale commercial cultivation of pawpaws. Also known as Indiana bananas or hipster bananas, this almost forgotten fruit, native to North America, is making a huge comeback with foodies, chefs, craft brewers, and discerning fruit-lovers. Written by, and for, the organic grower, coverage includes: Botany and the cultural history of pawpaws Orchard siting and planning Choosing the best-quality nursery trees Descriptions of over 50 cultivars Propagation and organic growing tips Pests and disease management Marketing and selling fresh pawpaws, seeds, and starts Processing and producing value-added products. Get ahead of the farming curve, diversify your orchard or food forest, and discover the commercial potential of America's almost forgotten native fruit with this comprehensive manual to small-scale commercial pawpaw production.

RHS Staff Pick of the Year 2021 Spectator Gardening Book of the year 2021 'A refreshingly insightful history of plant introductions.' - Roy Lancaster Travel the world with extraordinary tales of the botanical discoveries that have shaped empires, built (and destroyed) economies, revolutionised medicine and advanced our understanding of science. Circling the globe from Australia's Botany Bay to the Tibetan plateau, from the deserts of Southern Africa to the jungles of Brazil, this book presents an incredible cast of characters - dedicated researchers and reckless adventurers, physicians, lovers and thieves. Meet dauntless Scots explorer David Douglas and visionary Prussian thinker Alexander von Humboldt, the 'Green Samurai' Mikinori Ogisu and the intrepid 17th century entomologist Maria Sibylla Merian - the first woman known to have made a living from science. Beautifully illustrated with over 100 botanical artworks from the archives of the Royal Botanic Gardens, Kew, this absorbing book tells the stories of how plants have travelled across the world - from the missions of the Pharaohs right up to 21st century seed-banks and the many new and endangered species being named every year. *** THE ROYAL BOTANIC GARDENS, KEW is a world-famous research organisation and a major international visitor attraction. It harnesses the power of its science, the rich diversity of its gardens and collections to unearth why plants and fungi matter to everyone. Its aspiration is to end the extinction crisis and help create a world where nature and biodiversity are protected, valued and managed sustainably.

'Remarkable ... Evoking the intensity with which orchid hunters pursue their quarry ... Vivid and expressive' Sunday Times

Orchid Summer is a heady celebration of the beauty and history of the wild orchid species of the British Isles, embraced in one dazzling summer-long hunt by naturalist Jon Dunn.

The flowers that are the focus of this treasure hunt are exquisite and diverse. Some tower above the surrounding vegetation; others are vanishingly small and discrete. Some are sweetly scented; others smell of ripe billy goats. Some are abundant; others more elusive - none more so than the last to flower, the ghost orchid.

Capturing the intoxicating beauty of these rare flowers, Orchid Summer explores their history, their champions, their place in our landscape and the threats they face. Combining infectious enthusiasm and a painterly eye with a deep knowledge that comes from a lifetime's passionate devotion to their study, Dunn sweeps us up on his adventure.

From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of New York. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

Learn to identify, collect, and prepare wild edibles! Step into your backyard, garden, or nearby green space, and harvest an abundance of free, nutritious, and organic greens, tubers, and fruits. Foraging in North America introduces you to 12 widely accessible wild plants that can be gathered safely. Compared to cultivated garden plants, these wild edibles require no care, are hardier, and are amazing sources of nutrients. Throughout much of our history, wild plants were the mainstay of human diets. They were rich in micronutrients, vitamins, and minerals that nurtured good health and strong immune systems. Foraging in North America is a simple guide that introduces readers to those foods—including such overlooked superfoods as dandelions, lambs quarters, and nettles. Learn how to find and identify those wild edibles and more, while avoiding toxic or inedible look-alikes. Expert forager Tom Anderson also shares tips on best practices for collecting and even some ideas on how to prepare your finds for the table, based on 30 years of experience. The easy-to-use information is accessible for everyone from beginners to experts. Foraging is also an excellent family activity. It helps children to learn about the natural world while simultaneously giving them the satisfaction of contributing to the household. Bring this photo-illustrated quick guide on your next outing. Its pocket-sized format makes it easy to tuck into a daypack, camping cook kit, or glove compartment.

Rockies Trees & Wildflowers, An Introduction to Familiar Species, is a must-have, reference guide for beginners and experts alike. Whether you're on a nature hike or taking a stroll in your neighborhood, you'll want to take along a copy of this indispensable guide that refers to familiar species found in foothill and mountain habitats of the Rocky Mountains. The Pocket Naturalist(tm) series is an introduction to common plants and animals and natural phenomena. Each pocket-sized, folding guide highlights up to 150 species and most feature a map identifying prominent sanctuaries and outstanding natural attractions. Each is laminated for durability. (31/2 X 81/4 folded, opens to 22 X 8 1/4, color illustrations, map)

On December 15, 1868, Carl Friedrich Philipp von Martius (1794-1868), Professor of Botany at the University of Munich and director of the Royal Botanic Garden, was carried to his grave in a coffin covered with fresh palm leaves. These were a reference to his groundbreaking Historia naturalis palmarum: opus tripartitum (Natural History of Palms: a work in three volumes), published between 1823 and 1853. At the time, this encyclopedic treasury contained the sum of human knowledge on the topic, and included 240 exquisite chromolithographic illustrations, including landscape views of palm habitats and botanical dissections. This epic folio was based on von Martius's expedition to Brazil and Peru with zoologist Johann Baptist von Spix, sponsored by King Maximilian I of Bavaria, to investigate natural history and native tribes. From 1817 to 1820 the pair traveled over 2,250 km (1,400 miles) throughout the Amazon basin, the most species-rich palm region in the world, collecting and sketching specimens. On their return both men were awarded knighthoods and lifetime pensions. In his epic work, von Martius outlined the modern classification of palm, produced the first maps of palm biogeography, described all the palms of Brazil, and collated the sum of all known genera of the palm family. Apart from his own collection of specimens and notes, von Martius also wrote about the findings of others. Von Martius's folio is unusual in its inclusion of cross-sectioned diagrams, conveying the architecture of these mighty trees, which central Europeans would have found hard to imagine accurately. Equally remarkable are the color landscapes showing various palms-often standing alone-which have a simple and elegant beauty. This famous work is an unrivaled landmark in botanic illustration and taxonomy.

Orchids have long held a fascination, both for keen botanists and the general public. From the mania of Victorian collectors to the enthusiasm of modern photographers, this family of flowering plants has a strange and exotic appeal. Many orchids are beautiful, and some are rare. This well illustrated orchid guide covers the identification, biology and conservation of British and Irish orchids. Until recently, the whereabouts of the rarer species was shrouded in secrecy, making publication of any details ethically impossible. In the last few years, however, these veils have been lifted and it is now possible to publish locations for all but one or two species. For the first time, this book includes a detailed site guide, covering the best places to see orchids in Britain. "A model field guide: good, large photographs that are actually rather gorgeous; a clear text that tells you how to identify the plant using the English language rather than "botanicalese"; useful diagrams of those spectacular flower parts; and a really comprehensive section on geographical range and subspecies." The Daily Telegraph

Celebrate North America’s graceful and elegant wildflowers. Wildflowers color our lives. We never tire of experiencing their beauty and charm. They capture our attention, calm us, and create feelings of tranquility. Professional naturalist and award-winning photographer Stan Tekiela has been studying and photographing wildflowers for more than 30 years. In Wildflowers, the award-winning author and naturalist has collected his very best images from throughout the United States and Canada. Stan’s full-color photos are on glorious display and are paired with his observations and expert insights, giving you the details you want in short, easy-to-read blocks of text. Turn to any page of this elegantly designed book, and be amazed by the color, detail, and diversity of our beloved wildflowers. The sturdy softcover-with-flaps format gives the book coffee-table appeal. So bring the allure of wildflowers into your home, and let Stan’s vibrant photography captivate you.

Discover the Secrets and Beauty of the World's Rarest Trees Did you know that the resin of the dragon tree was so prized that it was used and traded as medicine by the Roman Empire? Or that the Bornean ironwood is one of the only timbers dense enough to sink in water? Trees have adapted to thrive on steep mountains, high in cloud forests, on dry savannahs, in parched deserts, and in tropical wetlands. Our own human history--and our future--are interwoven with the trees that define the character and environments of our green planet. Rare Trees offers a stunning visual presentation of 60 of the most fascinating, bizarre, and threatened tree species on the planet, from conifers to magnolias to oaks. With color photographs showing trees and their most unusual features, maps of growing regions, callouts of memorable facts, and examples of poignant cultural and historical uses by Indigenous populations, Rare Trees will give everyone who loves trees an armchair tour of unique specimens from around the globe. You will be inspired to help preserve this critical canopy of life.

A completely new look at plants - not only in food, drink and commerce, and how they have created civilisation, trade and empires, but also in love, in war, in crime, in horror and delight, in music, poetry and prose, and on the screen. Not just another gardening or plant book, this is a complete picture of how plants affect people, for better or worse, now, in the past and in the future with illuminating and startling facts about their ubiquitous presence in human affairs - through life, death, illness, happiness, murder, despair, desperation, love, hate, loss, and far more. From Presidents to pop stars, from scientists to slavers, royals to religious leaders, chefs to charlatans, pioneers to politicians, artists to actors, Plants & Us is a unique overview of plants, wild and cultivated, their vital importance and the threats they face. Above all, how they affect all our lives in stories that will often surprise the reader.

A completely new look at plants - not only in food, drink and commerce, and how they have created civilisation, trade and empires, but also in love, in war, in crime, in horror and delight, in music, poetry and prose, and on the screen. Not just another gardening or plant book, this is a complete picture of how plants affect people, for better or worse, now, in the past and in the future with illuminating and startling facts about their ubiquitous presence in human affairs - through life, death, illness, happiness, murder, despair, desperation, love, hate, loss, and far more. From Presidents to pop stars, from scientists to slavers, royals to religious leaders, chefs to charlatans, pioneers to politicians, artists to actors, Plants & Us is a unique overview of plants, wild and cultivated, their vital importance and the threats they face. Above all, how they affect all our lives in stories that will often surprise the reader.

Foraging Texas is a field guide and reference for people who want to learn about wild edible plants across the state of Texas. It covers edible plants native or naturalized in the lone star state and describes wild-harvesting basics, ethics, identification, distribution, harvesting methods, recipes, and historical uses. The guide is easy for beginners to use. It's primarily organized by plant type (i.e., tree, shrub, herb) and secondarily by plant family (i.e., sunflower family, carrot family, etc.) and has detailed photos to aid in identification. The guide is also a useful reference for more experienced foragers. Although this guide focuses on the edible plants of Texas, because the state of Texas covers such a wide variety of ecoregions and habitats, Foraging Texas is also useful in neighboring states like Louisiana, Arkansas, Oklahoma, New Mexico, and beyond.