The International Dictionary of Hospitality Management is the must
have companion for all those working or studying in the field of
hospitality management. With over 728 entries, it covers everything
you need to know, from a concise definition of back office systems,
to management accounting and yield management. It covers all of the
relevant issues in the field of hospitality management from both a
sectoral level: Lodging; Restaurants and Food service; Time-share;
Clubs; Events as well as a functional one: Accounting and Finance;
Marketing; Strategic Management; Human Resources; Information
Technology; and Facilities Management.An abridged version of the
successful International Encyclopedia of Hospitality Management,
its user friendly layout provides readers with quick and concise
answers across this diverse area of industry. This is the ideal
companion for all studying or working in the hospitality industry
providing thorough and easily digestible solutions. It contains
concise definitions for over 700 terms in the field of hospitality
management. It features a user-friendly layout that covers all
relevant issues in hospitality management from a sectoral as well
as functional level.
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