Keeping Poultry and Rabbits on Scraps - A Penguin Handbook (Paperback)

First issued in 1941, when the national crisis made it essential for every scrap of kitchen waste and spare time to be used for increasing the nation's food resources, this book enabled the meagre official wartime rations to be supplemented in thousands of homes by a regular supply of eggs and meat, at a minimum of trouble and expense. It now reappears, in response to many requests, to play its part in the hardly less urgent food-production drive of peacetime. Everything that the small-scale raiser of rabbits or of poultry, whether for egg-production or for table use, needs to know is here: buying, housing, feeding, breeding, diseases, are all fully dealt with by experts, the instructions being given in simple and practical language for the beginner. Keeping Poultry and Rabbits on Scraps was originally reissued after the war, in 1949. Here it is once again, a facsimilie edition with all the delightful original illustrations and advice to keep your chickens and rabbits happy, whether they be in a city garden or roaming in a farm yard.

General

Imprint:	Penguin Books
Country of origin:	United Kingdom
Release date:	November 2008
First published:	July 2009
Authors:	Alan Thompson • Claude Goodchild
Dimensions:	179 x 111 x 12mm (L x W x T)
Format:	Paperback
Pages:	170
ISBN-13:	978-0-14-103862-9
Categories:	Books > Sport & Leisure > Natural history, country life & pets > Domestic animals & pets > Birds, including cage birds Books > Sport & Leisure > Natural history, country life & pets > Domestic animals & pets > Rabbits & rodents as pets Promotions
LSN:	0-14-103862-4
Barcode:	9780141038629

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