Despite a wealth of knowledge on "what works" in public health
nutrition programming, effective implementation of a battery of
integrated interventions in communities that are faced with
multiple nutrition burdens has remained a momentous challenge. A
World Vision-funded Micronutrient and Health (MICAH) programme was
implemented in Malawi between 1996 and 2005, with three main
objectives: (1) to increase intake and bioavailability of vitamin
A, iron and iodine; (2) to decrease diseases that affect
micronutrient nutrition; and, (3) to build capacity for delivery
systems. Using an integrated community-based approach, the MICAH
programme contributed to a significant reduction in the prevalence
of anaemia and stunting, which are two leading nutrition problems
of public health concern in low-resource settings. This book
chronicles the MICAH programme and its contribution to public
health nutrition in Malawi, with applications in countries that
have similar socioeconomic conditions.
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