The Climate Change and Health Status of Livestock (Paperback)

Livestock, as a part of the global food production and ecological systems, is a key commodity for the well-being of humans. In future huge increase in the demand of animal production is expected to happen. Where food and water security will be the most important priorities for humankinds in the 21st century. The World will experience change in the global climate that will also cause shifts in the local climate that will have an impact on local and the global agriculture. This book reviews the impact of climate change on the health status of livestock and incidence of diseases, following the theory of global warming.

General

Imprint:	Lap Lambert Academic Publishing
Country of origin:	United States
Release date:	March 2014
First published:	March 2014
Authors:	Amjad Khan • Muhammad Hassan Mushtaq • Mansur Ud Din Ahmad
Dimensions:	229 x 152 x 5mm (L x W x T)
Format:	Paperback - Trade
Pages:	84
ISBN-13:	978-3-659-52318-2
Categories:	Books > Professional & Technical > Veterinary science > General
LSN:	3-659-52318-6
Barcode:	9783659523182

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