Kitchen Pollutants Control and Ventilation - A Ventilation Guide to Asian & European Kitchen Environment (Hardcover, 1st ed. 2019)

This book has been written by two experts in ventilation and indoor air quality with vast experience in the field of kitchen ventilation in both Asia and Europe. The authors share their extensive knowledge of the subject and present the results of their research programs as well those of other researchers. Discussing advanced theories of and design approaches for kitchen ventilation, it is a useful reference resource for a wide range of readers, including HVAC researchers, designers and architects.

General

Imprint:	Springer Verlag, Singapore
Country of origin:	Singapore
Release date:	2020
First published:	2019
Authors:	Angui Li • Risto Kosonen
Dimensions:	235 x 155mm (L x W)
Format:	Hardcover
Pages:	407
Edition:	1st ed. 2019
ISBN-13:	978-981-13-6495-2
Categories:	Books > Earth & environment > The environment > Pollution & threats to the environment > General Books > Professional & Technical > Civil engineering, surveying & building > Building construction & materials > Heating, lighting, ventilation Books > Business & Economics > Industry & industrial studies > Service industries > Hospitality industry > Hotel & catering trades
LSN:	981-13-6495-8
Barcode:	9789811364952

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