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Secrets of Meat Curing and Sausage Making - How to Cure Hams, Shoulders, Bacon, Corned Beef, etc., and How to Make all Kinds of Sausage, etc., and Comply With all Pure Food Laws (Paperback) Loot Price: R672
Discovery Miles 6 720
Repayment Terms: R63 pm x 12*
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Secrets of Meat Curing and Sausage Making - How to Cure Hams, Shoulders, Bacon, Corned Beef, etc., and How to Make all Kinds of...

Secrets of Meat Curing and Sausage Making - How to Cure Hams, Shoulders, Bacon, Corned Beef, etc., and How to Make all Kinds of Sausage, etc., and Comply With all Pure Food Laws (Paperback)

B. Heller Co

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Loot Price R672 Discovery Miles 6 720 | Repayment Terms: R63 pm x 12*

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Expected to ship within 10 - 15 working days

General

Imprint: Legare Street Press
Release date: October 2022
Authors: B. Heller Co
Dimensions: 234 x 156 x 16mm (L x W x T)
Format: Paperback - Trade
Pages: 306
ISBN-13: 978-1-01-540345-1
Categories: Books
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LSN: 1-01-540345-X
Barcode: 9781015403451

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