Embrace a plant-based lifestyle all the way from seed to plate.
This inspiring and informative book takes the mystery out of
gardening and reveals how to grow an array of fruits and vegetables
using simple, organic techniques. Packed with fresh ideas for
turning home-grown produce into delicious, nutritious meals, you'll
find heaps of no-nonsense recipes created for real people with busy
lives and healthy appetites. No fads, no fuss, no fancy
ingredients, just real, honest, ethical food. With a passion for
connecting people and plants, Gardening to Eat brings the garden
into the kitchen. For people who love food and love to know where
it's come from.
General
Imprint: |
White Owl Books
|
Country of origin: |
United Kingdom |
Release date: |
March 2021 |
Authors: |
Becky Dickinson
|
Dimensions: |
246 x 172 x 18mm (L x W x T) |
Format: |
Hardcover
|
Pages: |
152 |
ISBN-13: |
978-1-5267-5720-3 |
Categories: |
Books >
Sport & Leisure >
General
|
LSN: |
1-5267-5720-6 |
Barcode: |
9781526757203 |
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