Books > Food & Drink > National & regional cuisine
|
Not currently available
The New Southern Table - Classic Ingredients Revisited (Paperback)
Loot Price: R367
Discovery Miles 3 670
You Save: R124
(25%)
|
|
The New Southern Table - Classic Ingredients Revisited (Paperback)
(sign in to rate)
List price R491
Loot Price R367
Discovery Miles 3 670
You Save R124 (25%)
Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.
|
Immerse yourself in The New Southern Table, a celebration of food
and culture, where author Brys Stephens shares his love of travel,
southern food, and developing recipes from diverse world fares.
Okra, peaches, pecans, and collard greens are just a few of the
quintessential southern ingredients found in farms all across the
American South. With 100 recipes, each showcasing natural
ingredients, The New Southern Table tours through French,
Mediterranean, Asian, and Spanish cuisines. Try Greek-inspired
Stewed Okra with Tomato, Feta and Marjoram! Or Stir-Fried Collard
Greens for an Asian twist. Ramped-up classics like Pecan and
Apricot-Stuffed Pork Chops, and Penne with Pancetta, Field Peas and
Pesto. Using simple ingredients and easy-to-follow instructions,
the recipes in this book will quickly become down-home favorites
for any family.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
|
|
Email address subscribed successfully.
A activation email has been sent to you.
Please click the link in that email to activate your subscription.