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Cassava in Food, Feed and Industry (Hardcover) Loot Price: R4,098
Discovery Miles 40 980
Repayment Terms: R384 pm x 12*
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Cassava in Food, Feed and Industry (Hardcover): C. Balagopalan

Cassava in Food, Feed and Industry (Hardcover)

C. Balagopalan

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Loot Price R4,098 Discovery Miles 40 980 | Repayment Terms: R384 pm x 12*

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Cassava (Manihot esculenta Crantz) is the staple food of more than 300 million people in the world. Though cassava is utilized in a variety of ways, scientific books of any category written on the postharvest aspects of cassava are relatively few. The effect of this paucity was strikingly felt during recent years. This was one of the impelling reasons behind the present venture which, it is hoped, will stimulate other publications on this neglected crop.

General

Imprint: Crc Press
Country of origin: United Kingdom
Release date: December 2017
First published: 1988
Authors: C. Balagopalan
Dimensions: 254 x 178mm (L x W)
Format: Hardcover
Pages: 219
ISBN-13: 978-1-315-89133-0
Categories: Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 1-315-89133-6
Barcode: 9781315891330

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