Catherine Fulvio cooks at home, and shows you how
Over 100 recipes, including all those seen on her 8-part RTE
autumn series in 2011, take you through the full range of home
cooking possibilities. Just a few samples:
STARTERS Thai Crab Croquettes/Mushroom & Thyme Risotto
Cakes
BAKING Brown Bread/Soda Bread/Scones
SPEEDY SUPPERS Beef Stir Fry/Spanish Chicken
MEAT & FISH Duck with Spiced Plums/Haddock Portuguese
VEG & SPUDS Cheesy Courgette Bake/Herby Champ
DESSERTS Mocha Creme Brulee/Sticky Guinness Pudding
And throughout the book, Catherine stresses the Power of Five,
for example
5 Store Cupboard essentials
5 Ways with White Soda Bread
5 Sauces for Meat & Fish
5 Ways with Bolognese Sauce
5 ways with Salad Dressing
This is Catherine Fulvio in full flow: practical, geared to our
busy modern lives - and truly delicious. We can all cook like
this.
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