Optimal Control of Switched Systems Arising in Fermentation Processes (Hardcover, 2014 ed.)

The book presents, in a systematic manner, the optimal controls under different mathematical models in fermentation processes. Variant mathematical models - i.e., those for multistage systems; switched autonomous systems; time-dependent and state-dependent switched systems; multistage time-delay systems and switched time-delay systems - for fed-batch fermentation processes are proposed and the theories and algorithms of their optimal control problems are studied and discussed. By putting forward novel methods and innovative tools, the book provides a state-of-the-art and comprehensive systematic treatment of optimal control problems arising in fermentation processes. It not only develops nonlinear dynamical system, optimal control theory and optimization algorithms, but can also help to increase productivity and provide valuable reference material on commercial fermentation processes.

General

Imprint:	Springer-Verlag
Country of origin:	Germany
Series:	Springer Optimization and Its Applications, 97
Release date:	October 2014
First published:	2014
Authors:	Chongyang Liu • Zhaohua Gong
Dimensions:	235 x 155 x 13mm (L x W x T)
Format:	Hardcover
Pages:	188
Edition:	2014 ed.
ISBN-13:	978-3-662-43792-6
Categories:	Books > Science & Mathematics > Mathematics > Numerical analysis Books > Science & Mathematics > Mathematics > Calculus & mathematical analysis > Differential equations Books > Science & Mathematics > Mathematics > Calculus & mathematical analysis > Calculus of variations Books > Science & Mathematics > Mathematics > Optimization > General Promotions
LSN:	3-662-43792-9
Barcode:	9783662437926

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