Foraging Maryland, Virginia, and Washington, DC - Finding, Identifying, and Preparing Edible Wild Foods (Paperback)

Through the seasons, Maryland and Virginia including Washington D.C. offers a continually changing list of wild, harvestable treasures. This full-color book guides you to the edible wild foods and healthful herbs of the regions and will help you identify and appreciate the local bounty. Inside you'll find: Detailed descriptions of edible plants Tips on finding, preparing, and using foraged foods A glossary of botanical terms Full-color photos

General

Imprint:	Falcon Guides
Country of origin:	United States
Series:	Foraging Series
Release date:	November 2022
Authors:	Christopher Nyerges
Dimensions:	230 x 156 x 13mm (L x W x T)
Format:	Paperback - Trade
Pages:	256
ISBN-13:	978-1-4930-5880-8
Categories:	Books > Sport & Leisure > Travel & holiday > General Books > Sport & Leisure > Natural history, country life & pets > Plant life: general > General Books > Travel > General
LSN:	1-4930-5880-0
Barcode:	9781493058808

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