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The Allergen-Free Baker's Handbook - 100 Vegan Recipes [A Baking Book] (Paperback)
Loot Price: R540
Discovery Miles 5 400
You Save: R61
(10%)
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The Allergen-Free Baker's Handbook - 100 Vegan Recipes [A Baking Book] (Paperback)
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List price R601
Loot Price R540
Discovery Miles 5 400
You Save R61 (10%)
Expected to ship within 12 - 19 working days
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Free to Eat Sweets
The number of people with food allergies is skyrocketing, leaving
puzzled cooks and anxious parents eager to find recipes for
"normal" foods that are both safe "and" delicious. "The
Allergen-Free Baker's Handbook" features 100 tried-and-true recipes
that are completely free of all ingredients responsible for 90
percent of food allergies, sparing bakers the all-too-common
frustration of having to make unsatisfactory substitutions or
rework recipes entirely. To make things even easier, energized and
empathetic mom Cybele Pascal demystifies alternative foodstuffs and
offers an insider's advice about choosing safe products and sources
for buying them.
As the head baker for a food-allergic family, food writer Pascal
shares her most in-demand treats and how to make them work without
allergenic ingredients. Her collection includes a delightfully
familiar array of sweets and savory goodies that are no longer
off-limits, from Glazed Vanilla Scones, Cinnamon Rolls, and
Lemon-Lime Squares to Chocolate Fudge Brownies, Red Velvet Cake,
and every kid's favorite: Pizza.
In addition to being a lifeline for people with food allergies,
sensitivities, and intolerances, these entirely vegan recipes are
perfect for anyone looking to avoid artificial and refined
ingredients, and those interested in baking with healthful new
gluten-free flours such as quinoa, sorghum, and amaranth. Best of
all, Pascal has fine-tuned each recipe to please the palates of the
most exacting critics: her young sons. Lennon and Monte like these
tasty treats even better than their traditional counterparts, and
you will too
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