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Sunday Suppers - Simple, Delicious Menus for Family Gatherings (Hardcover)
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Sunday Suppers - Simple, Delicious Menus for Family Gatherings (Hardcover)
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As tradition goes, Sunday afternoons in the South often drift into
Sunday suppers, a cherished meal that is lovingly cooked and
shared. In her newest book, author and Southern Living contributor
Cynthia Graubart sets out to revitalise the iconic Southern Sunday
meal, using inspiration from Sunday suppers of the past and
present. The book unfolds in five chapters, tailored to the needs
of typical Sundays - a small family gathering; a feast for a crowd;
a summer afternoon BBQ and a hearty breakfast-for-supper repast.
Over 50 easy-to-make main dishes are perfectly paired with sides,
drinks and desserts, all spun with classic Southern flair. Treat a
small crowd to classics like One-Pot Shrimp and Grits paired with
Heirloom Tomato Salad and Swoon Pies for dessert, or have a
Cajun-inspired supper with Mini Muffulettas, crisp Apple Coleslaw
and spicy Cajun Lemonade. With easy menu-planning ideas, cooking
tricks, tips for stocking the pantry and around-the-table
inspiration for everything from decorating the table to dining
etiquette, readers get all the tools they need to throw a proper
Sunday supper - or a lazy one. After all, spending time at the
table with family and friends is what Sunday suppers are all about.
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