Building off the success of the first edition, Gut Microbiota:
Interactive Effects on Nutrition and Health, Second Edition,
details the complex relationship between diet, the gut microbiota,
and health. This second edition expands its coverage of emerging
practical applications in nutrition and medicine. Covering topics
such as the ecological concepts that apply to the gut microbiota
and the effects of aging on the gut microbiome, among others, this
book is sure to be a welcome resource to microbiome science
trainees, food and nutrition researchers working in academia, and
industry and healthcare professionals giving dietary
recommendations to the general public.
General
| Imprint: |
Academic Press Inc
|
| Country of origin: |
United Kingdom |
| Release date: |
June 2023 |
| First published: |
2023 |
| Authors: |
Edward Ishiguro
• Natasha Haskey
• Kristina Campbell
|
| Dimensions: |
229 x 152mm (L x W) |
| Format: |
Paperback
|
| Pages: |
295 |
| Edition: |
2nd edition |
| ISBN-13: |
978-0-323-91387-4 |
| Categories: |
Books
Promotions
|
| LSN: |
0-323-91387-3 |
| Barcode: |
9780323913874 |
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