Backyard Foraging (Paperback, New)

Foraged food is surprising in its flavour, unusual texture, fresh colour and nutritional value. As more people become familiar with the idea of finding food in the woods, lakeside, or on their favorite hiking trail, they begin to notice the world around them in a new way. Now it's time to discover the many surprisingly edible plants found in backyards, lawns and parks. Foraging doesn't have to be hard or scary. Backyard Foraging brings foraging home to the neighbourhood. There's the lawn full of sheep sorrel, chickweed, dandelion and pineapple weed. Vacant lots host edibles like sumac, purslane, or Japanese knotweed. And even urban parks may offer up garlic mustard, milkweed, gingko nuts, daylilies and elderberries.

General

Imprint:	Storey Publishing LLC
Country of origin:	United States
Release date:	March 2013
First published:	March 2013
Authors:	Ellen Zachos
Dimensions:	229 x 178 x 13mm (L x W x T)
Format:	Paperback
Pages:	240
Edition:	New
ISBN-13:	978-1-61212-009-6
Categories:	Books > Health, Home & Family > Self-help & practical interests > General Books > Sport & Leisure > Natural history, country life & pets > Plant life: general > General Promotions
LSN:	1-61212-009-1
Barcode:	9781612120096

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