With a new introduction by Felicity Cloake “Fanny Cradock is the
Queen of Christmas cooking” – The Telegraph Keep Calm and Fanny
on! A fabulously festive companion to navigating the party season
with aplomb. Stuffed full of jolly recipes, decorations and plans
in this new edition of her classic 1968 guide, British culinary
icon Fanny Cradock comes to your festive rescue. In her eyes the
hostess’s role is as much set designer and theatre director as
caterer. She is obsessively thrifty, fierce in her determination to
Make an Impression, and just can’t resist taking things too far;
if something can be filled, covered in aspic or deep fried, it
usually is… Fanny just can’t help herself. And when times get
truly tough, there’s a whole chapter of ‘Slap Happy Crisis
Substitutes for Serious Cookery’. Told with Fanny’s trademark
caustic wit and overblown attention to detail, and with a new
foreword by food writer Felicity Cloake, ‘Coping with
Christmas’ is a waggish wink to help find the magic along the
way, and the ideal gift for any host feeling fettered by the
expectation of a ‘perfect’ Christmas.
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