The state of food and agriculture 2013 (Paperback)

Malnutrition -- in the form of undernutrition, micronutrient deficiencies, and overweight and obesity -- imposes unacceptably high economic and social costs on countries at all income levels. The causes of malnutrition are complex, yet all forms of malnutrition share one common feature: nutritionally inappropriate diets. "The State of Food and Agriculture 2013" makes the case that healthy diets and good nutrition begin with food and agriculture.

General

Imprint:	Food & Agriculture Organization Of The United Nations (Fao)
Country of origin:	Italy
Release date:	July 2013
Authors:	Food and Agriculture Organization
Dimensions:	300mm (L)
Format:	Paperback
Pages:	111
ISBN-13:	978-92-5-107671-2
Categories:	Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries > General
LSN:	92-5-107671-5
Barcode:	9789251076712

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