This fascinating collection of recipes contributed by the members
of the Ladies' Aid Society of the Fort Street Methodist Episcopal
Church of Los Angeles, California, originally published in 1881,
includes such familiar dishes as fish chowder, roast turkey, and
chocolate cake. More unusual offerings include stewed pigeons, suet
pudding, and English brawn, made with a pig's head. Interspersed
throughout the book are historic and charming advertisements from
Los Angeles businesses - purveyors of stove polish, gents'
furnishing goods, and ladies' ready-made dresses among them.
General
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