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Classic Recipes of Lebanon (Paperback)
Loot Price: R134
Discovery Miles 1 340
You Save: R26
(16%)
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Classic Recipes of Lebanon (Paperback)
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List price R160
Loot Price R134
Discovery Miles 1 340
You Save R26 (16%)
Expected to ship within 9 - 15 working days
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This title presents traditional food and cooking in 25 authentic
dishes. You can explore the rich and vibrant food of the Lebanon,
one of the most exquisite cuisines of the world. It includes
traditional dishes such as Falafel, Fattoush and Kibbeh, as well as
less well known, but equally delicious, recipes such as Stuffed
Apricots with Rice, Baked Red Cabbage with Quince, Roasted Fish
with Orange and Lime, plus delectable desserts such as sweet
turmeric cakes. The introduction offers a fascinating overview of
Lebanese cooking and eating traditions plus a guide to the main
ingredients of the country. This classic recipe collection includes
a fabulous array of mezes, hot and sizzling main courses, a rich
variety of vegetable dishes, and tempting sweetmeats and desserts.
Nutritional information for every recipe is given. It is
illustrated with wonderful photographs of practical steps and final
dishes. Lebanon is world-renowned for its exotic and complex
cuisine. The culture is ancient, absorbing influences throughout
its history of invasion and foreign rule, all of which have
contributed to a cuisine rich in variety and taste. This beautiful
little book aims to capture the essence of Lebanese food and
introduce the reader to a world of succulently roasted fish and
meat, vibrant vegetables and salads, and irresistible desserts and
sweets. It is the perfect introduction to anyone wishing to
experience classic Middle Eastern cooking at its best.
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