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Pantone Foodmood (Hardcover)
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Pantone Foodmood (Hardcover)
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Green with envy; red-faced with embarrassment; in a blue mood; or
in the pink: Colour "speaks" well before words. And Pantone is the
renowned authority on colour and colour communication, known to
artists, designers, art directors, businesses and students around
the world. Central to their understanding of colour are the subtle
cues that affect how we relate to our environment and each other.
Now, in collaboration with Italy's premiere cookbook publisher,
Pantone brings its expertise on the relationship between colour and
mood to the subject of food. Fifty-six step-by-step recipes are
gathered around eight colours and their variations, including:
Yellow (Tarte Citron); Magenta (Sea Bream Tartar with Rose Petals);
Green (Savoury Asparagus Tart); Blue (Salad with Borage Flowers);
Purple (Fox Grape Pudding); Orange (Tandoori Chicken with Basmati
Rice); Red (Round Meringue with Wild Strawberries); and Brown
(Coffee Semifreddo). Each recipe collection is introduced with an
essay by a Pantone colour expert on that colour's mood-food
connection. And each recipe is styled to perfection and
photographed in Pantone's full-colour glory. Added features include
40 suggested menus combining colours for occasions (brunch, a
children's party, happy hour, a dessert buffet); cuisines (Italian,
Mediterranean, Japanese, French); meals for every season; and many
other themes. Also included is an extensive guide to necessary
equipment, utensils and ingredients. And 50 hand-drawn colour
how-to sketches demonstrate styling and presentation techniques for
preparing dazzling dishes in the home kitchen. With a sleek modern
layout and design, Pantone Foodmood is bound in chic, black die-cut
board. The ultimate concept cookbook - perfect for gift-giving - it
will be coveted by cooks, food-lovers, Pantone devotees, and all
those who love books beautifully made.
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