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Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries

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Quality Assurance for the Food Industry - A Practical Approach (Hardcover, New) Loot Price: R6,629
Discovery Miles 66 290
Quality Assurance for the Food Industry - A Practical Approach (Hardcover, New): J. Andres Vasconcellos

Quality Assurance for the Food Industry - A Practical Approach (Hardcover, New)

J. Andres Vasconcellos

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Loot Price R6,629 Discovery Miles 66 290 | Repayment Terms: R621 pm x 12*

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This practical, industry-oriented reference starts with the basic concepts and principles behind Total Quality Management. The author then presents examples of Quality Assurance (QA) programs that can be applied to the food industry using simple, proven formats. He provides readers with an overall understanding of quality assurance programs and the practical knowledge necessary to set up a program. The book discusses the role of QA in product manufacturing, stressing the need for interactions between QA, Qualtiy Control, product development, marketing, sales, and consumer Affairs.

General

Imprint: Crc Press
Country of origin: United States
Release date: December 2003
First published: 2004
Authors: J. Andres Vasconcellos
Dimensions: 234 x 156 x 31mm (L x W x T)
Format: Hardcover
Pages: 448
Edition: New
ISBN-13: 978-0-8493-1912-9
Categories: Books > Business & Economics > Business & management > Management & management techniques > Quality Assurance (QA) & Total Quality Management (TQM)
Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries > General
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LSN: 0-8493-1912-9
Barcode: 9780849319129

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