Arsenic contamination has become a global phenomenon. With the
development of advanced technological detection tools, more
geographical areas have been identified. The people most affected
are those in the poorer socio-economic groups. The research
articles in this book have been contributed by scientists working
in areas severely affected by these difficulties. The book includes
an assessment of environmental health risks and economic impacts,
and the technologies available for dealing with the problem.
Written in a straightforward style, the book is designed to update
knowledge on the dynamics of natural arsenic from the aquifers
through groundwater to the food chain. It outlines efficient
techniques for arsenic removal and inform administrators, policy
makers and company executives, and aims to increase awareness of
the problem.
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