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Culinary Diplomacy's Role in the Immigrant Experience - Fiction and Memoirs of Middle Eastern Women (Hardcover)
Loot Price: R2,114
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Culinary Diplomacy's Role in the Immigrant Experience - Fiction and Memoirs of Middle Eastern Women (Hardcover)
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In Culinary Diplomacy's Role in the Immigrant Experience: Fiction
and Memoirs of Middle Eastern Women, the emergent field of literary
food studies engages with international diplomacy studies to
establish books with recipes as tools of culinary diplomacy.
Foundational to the argument is culinary diplomacy scholar Sam
Chapple-Sokol's concept of Citizen Culinary Diplomacy which
endorses public events that promote understanding of cultures and
people. However, this study challenges that definition and argues
that culinary fiction and memoirs are shared interactive
experiences between the author, the readers, and the culture
written about. Foundational to the study are twentieth century
postcolonial literary theories of Homi Bhabha and Edouard Glissant
and twenty-first century transnational theory of sociologists
Julian Go and Ulrich Beck to recognize culinary diplomacy's vital
role in international affairs. Culinary Diplomacy's Role in the
Immigrant Experience examines food as metaphorical expression in
literature, and the impact of time, space, and place in developing
diplomatic relationships between East and West in books by Diana
Abu-Jaber, Donia Bijan, Joanne Harris, and Marsha Mehran.
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