The Food & Company Cook Book is all about real honest cooking,
drawing on years of experience in catering and cookery
demonstrations alongside a great appreciation for local produce in
the authors' native Cumbria. Joan Gate and Margaret Brough are
sisters and farmer's daughters who have been in business together
for over 30 years. Their skills, knowledge and love of food all
come together in these pages, sharing tried and tested recipes
alongside stories of their journey up to now. The book also
features a foreword by Melvyn Bragg, who describes it as "in a
class of its own", and 90 ideas to take you right through the year
in food. A font of knowledge for home cooks of all ages to
treasure, and a celebration of home cooking from the heart.
General
Imprint: |
Meze Publishing
|
Country of origin: |
United Kingdom |
Release date: |
August 2021 |
Authors: |
Joan Gate
• Margaret Brough
|
Dimensions: |
246 x 189 x 24mm (L x W x T) |
Format: |
Hardcover
|
Pages: |
192 |
ISBN-13: |
978-1-910863-82-4 |
Categories: |
Books >
Sport & Leisure >
General
|
LSN: |
1-910863-82-3 |
Barcode: |
9781910863824 |
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