The books in this series each feature 200 recipes that use readily
accessible ingredients and feature techniques well within the
ability of any cook, regardless of skill level. Full-color
photographs walk readers through creating a variety of healthy,
delicious, stylish dishes that pamper the palate and are perfect
for any occasion. "Cada libro de esta coleccion incluye 200 recetas
que utilizan ingredientes faciles de encontrar y procedimientos muy
asequibles para cualquier cocinero, sea cual sea su nivel.
Fotografias a todo color ayudan a los lectores a crear saludables,
sabrosos platos con estilo que miman el paladar y son perfectos
para cualquier ocasion.""" From casseroles and curries to simple
suppers and stews, this cookbook contains a plethora of delicious,
nutritious one-pot meals for every occasion. "Desde cacerolas y
platos al curry hasta comidas simples y estofados, este libro de
cocina contiene una pletora de deliciosos, nutritivos guisos para
cualquier ocasion."
General
Imprint: |
Blume
|
Country of origin: |
United States |
Series: |
200 Recetas |
Release date: |
October 2011 |
First published: |
October 2011 |
Authors: |
Joanna Farrow
|
Dimensions: |
168 x 140 x 18mm (L x W x T) |
Format: |
Paperback - Trade
|
Pages: |
240 |
ISBN-13: |
978-84-8076-903-7 |
Languages: |
Spanish
|
Categories: |
Books
|
LSN: |
84-8076-903-3 |
Barcode: |
9788480769037 |
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