The parenchymous remains of roots and tubers are increasingly
becoming recognized as an important category of plant remain
alongside seeds, fruits and wood charcoal. Identification is
however frequently viewed as problematical and such important
indicators of past diet are often left unidentified. This book
describes the full range of anatomical and morphological characters
used in the identification of the parenchymous remains of roots and
tubers. Each of the characters is illustrated by photographs of
modern and archaeological plant tissues and by line drawings.
Further sections of the book also deal with the examination of
archaeological tissues and the preparation of modern plant tissue
reference collections.
General
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