Analysis of Pesticides in Food and Environmental Samples, Second Edition (Paperback, 2nd edition)

This book provides a critical overview of analytical methods used for the determination of pesticide residues and other contaminants in food and environmental samples by modern instrumental analysis. It contains up-to-date material including recent trends in sample preparation, general methods used for pesticide analysis and quality assurance aspects, and chromatographic and immunoassay methods. The rest of the book describes particular analytical methods used for the determination of pesticides in food and soil, water and air. In addition, the levels of these chemicals found in food, their regulatory aspects and the monitoring of pesticides in the environment are described.

General

Imprint:	Taylor & Francis
Country of origin:	United Kingdom
Release date:	December 2021
First published:	2019
Editors:	Jose L. Tadeo
Dimensions:	234 x 156mm (L x W)
Format:	Paperback
Pages:	438
Edition:	2nd edition
ISBN-13:	978-1-03-224129-6
Categories:	Books > Professional & Technical > Environmental engineering & technology > General Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN:	1-03-224129-2
Barcode:	9781032241296

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