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Non-Conventional Starch Sources - Properties, Functionality, and Applications Loot Price: R3,462
Discovery Miles 34 620
Non-Conventional Starch Sources - Properties, Functionality, and Applications: Jose Manuel Lorenzo, Sneh Punia Bangar

Non-Conventional Starch Sources - Properties, Functionality, and Applications

Jose Manuel Lorenzo, Sneh Punia Bangar

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Loot Price R3,462 Discovery Miles 34 620 | Repayment Terms: R324 pm x 12*

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Non-Conventional Starch Sources: Properties, Functionality, and Applications presents the use of non-conventional, unutilized, and underutilized sources to isolate, characterize and functionalize starches. Specific attention is paid to the sources’ application in foods as well as their incorporation into packaging through films and coatings. Broken into seven sections, this book addresses sources from fruit seeds, cereals and millets, pseudo-cereals, seeds, roots and tubers, rhizome and legumes. Food scientists, technologists and students and researchers studying related fields will benefit from this important reference.

General

Imprint: Academic Press Inc
Country of origin: United States
Release date: September 2023
First published: 2024
Editors: Jose Manuel Lorenzo • Sneh Punia Bangar
Dimensions: 235 x 191mm (L x W)
Pages: 564
ISBN-13: 978-0-443-18981-4
Categories: Books
LSN: 0-443-18981-1
Barcode: 9780443189814

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