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The Brighton & Sussex Cook Book - A celebration of the amazing food and drink on our doorstep (Paperback)
Loot Price: R390
Discovery Miles 3 900
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(17%)
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The Brighton & Sussex Cook Book - A celebration of the amazing food and drink on our doorstep (Paperback)
Series: Get Stuck In, 24
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List price R469
Loot Price R390
Discovery Miles 3 900
You Save R79 (17%)
Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.
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The Brighton and Sussex Cook Book highlights the amazing stories
and recipes of some of the places that featured in the Indy’s
article last year, as well as lots more newly discovered gems.
These include hisBE, a different kind of supermarket with a mission
to run a completely ethical business, Smorl, a houmous, falafel and
salad bar which offers homemade, organic, vegan,
“anti-supermarket” houmous and Bluebird Tea, a happiness
spreading, independent, award-winning tea mixology company. Then
there is one of Brighton’s finest restaurants, Etch, run by
Masterchef champion Steven Edwards, family-owned fishmonger Veasey
and Sons, recent finalists in BBC Radio 4’s Food and Farming
Awards as well as coffee roasters, tea blenders, café and
food/craft academy, Edgcumbes.
General
Imprint: |
Meze Publishing
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Country of origin: |
United Kingdom |
Series: |
Get Stuck In, 24 |
Release date: |
October 2017 |
Authors: |
Kate Eddison
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Dimensions: |
188 x 245 x 10mm (L x W x T) |
Format: |
Paperback
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Pages: |
128 |
ISBN-13: |
978-1-910863-22-0 |
Categories: |
Books >
Sport & Leisure >
General
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LSN: |
1-910863-22-X |
Barcode: |
9781910863220 |
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