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The Cardiff Cook Book - A celebration of the amazing food and drink on our doorstep (Paperback)
Loot Price: R306
Discovery Miles 3 060
You Save: R164
(35%)
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The Cardiff Cook Book - A celebration of the amazing food and drink on our doorstep (Paperback)
Series: Get Stuck In, 30
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List price R470
Loot Price R306
Discovery Miles 3 060
You Save R164 (35%)
Expected to ship within 9 - 15 working days
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The Cardiff and South Wales Cook Book is the latest in Meze
Publishing’s `Get Stuck In’ series of regional cook books,
celebrating the best of the region’s food scene with over 30
recipes from a wide selection of local foodie businesses. These
include some of the area's finest local restaurants, delis, gastro
pubs, cafes and suppliers including recipes and a foreword from
Penarth-based Michelin star holder James Sommerin, who includes his
fabulous Welsh Lamb with broad beans, turnip and cumin dish. Also
featured are Llanelli's Sosban restaurant, who take great pride in
using the best of Welsh ingredients, as well as home delivery
concept One Mile Bakery, run by ex-Newport Gwent Dragons rugby star
Nick Macleod, Cardiff's Cocorico (finalists in last year's Bake Off
Creme de la Creme TV show) and beef aficionados Burger Theory, who
share their kimcheese burger recipe. So whether your taste is fine
dining or no nonsense, hearty food, there will be a dish for people
of all cooking abilities and tastes.
General
Imprint: |
Meze Publishing
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Country of origin: |
United Kingdom |
Series: |
Get Stuck In, 30 |
Release date: |
March 2018 |
Authors: |
Katie Fisher
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Dimensions: |
189 x 245 x 11mm (L x W x T) |
Format: |
Paperback
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Pages: |
128 |
ISBN-13: |
978-1-910863-31-2 |
Categories: |
Books >
Sport & Leisure >
General
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LSN: |
1-910863-31-9 |
Barcode: |
9781910863312 |
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